We have found 20 vacancies at Brunning and Price
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Glasfryn is one of our busiest pub restaurants with a fantastic reputation that spreads far and wide – all along the north Wales coast, down from the Wirral, and all points south and east. You’ll find an interesting mix of locals – farmers, local businessmen, young couples, retired people, regulars, market g ... more
Deputy Manager Salary package around £24,000 The Nevill Crest and Gun, just outside Tunbridge Wells is one of our biggest pubs. We have around 160 covers inside and a lot of outside space too. ... more
Sous Chef - White Hart, Chipstead We’re looking for an experienced Sous Chef who, as well as having excellent skills as a chef, has a passion for good, fresh food, a good head for business and experience in helping to set and achieve GP percentages and w ... more
We are now on the look-out for an experienced Head Chef who is not afraid to set the highest standards and is able to inspire and lead others. You’ll need to be a talented chef and show great attention to detail: an important part of the role will be developing new dishes for the menu and negotia ... more
We serve simple, high quality fresh food along with a decent range of cask ales and wine, and we’re looking for a warm and charismatic Assistant Manager. As an Assistant Manager you are a key member of the pub management team and will be expected t ... more
The Rowbarge has just re-opened the doors after a comprehensive refurbishment and w e are now on the look-out for an experienced Head Chef who is not afraid to set the highest standards and is able to inspire and lead others. ... more
The Black Jug is a busy pub restaurant serving simple, high quality fresh food along with a decent range of cask ales and wine. We are looking for a warm and charismatic Deputy Manager. As a Deputy Manager you’ll be a k ... more
Chef de Partie - The Duke of York We are now on the look-out for a Chef de Partie with quality fresh food experience to work with our brigade of professional chefs. You will enjoy preparing and cooking fresh food and work well as part of a team. ... more
We’re looking for an ambitious and committed chef with a passion for food who is ready to take the next step in his or her career. For us it’s all about serving fresh, simple, high quality traditional dishes extremely well. And as a result all of our pubs are featured in the Good Pub Guide. Our kitch ... more
We are looking for a warm and charismatic Deputy Manager at The Cricketers in Sarratt, Hertfordshire. The Cricketers overlooks the green in the heart of Sarratt village and serves simple, high quality fresh food along with a decent range of cask ales and wine As ... more
The Wharf (previously known as Jacksons Wharf) in Castlefield has become part of the Brunning and Price group of pub restaurants, and after an extensive renovation programme is due to re-open in June 2012 with a fantastic kitchen equipped to the highest levels. ... more
Assistant Manager - Rowbarge We are looking for an Assistant Manager with a big front of house character and good knowledge of food, wine and beer to help run the pub alongside the management team. The learning curve is steep, and you’ll soon gain e ... more
The Grosvenor Arms borders the Grosvenor Estate in Aldford, Chester and is one of our busiest and most popular pubs with a fine reputation for good food. We’re looking for an experienced Chef de Partie with a real passion for food who is ready to take the next step in developing a rewarding career. Th ... more
Chef de Partie - The Cricketers, Sarratt We’re looking for an ambitious and committed chef de partie with a passion for food who is ready to take the next step in his or her career. For us it’s all about serving fresh, simple, high quality traditional ... more
Sous Chef – food led pub/restaurant in Sandbach This marvellous Grade 1 listed building is believed to date from 1656 and was the residence of the Lords of the Manor of Sandbach. Following a major 18 month restoration it has now been restored to its former glory and is a real jewel in the crown ... more
We’re looking for an ambitious and committed chef with a passion for food who is ready to take the next step in his or her career. For us it’s all about serving fresh, simple, high quality traditional dishes extremely well and all of our pubs are featured in the Good Pub Guide. This is a busy working environmen ... more
Little Manor is our newest addition to the Brunning and Price pub group and we're determined to set the bar high here and develop a fine reputation for good food. We’re looking for an experienced Chef de Partie with a real passion for food who is ready to take the next step in developing a rewarding career. ... more
We are looking for a big personality to join our team as Deputy Manager. In this role you’ll be a key member of the pub management team and will be expected to support the manager as the ‘right hand’ person in all aspects of sharing responsibility for the day to day running of the pub. You will also assume responsibi ... more
Chef de Partie – salary up to £17,000 per annum The Fox is a lovely big Edwardian-style pub, with a mix of nooky private corners and sunny spacious rooms, all wrapped around a busy central bar. The largest vaulted ... more
