HHC London Ltd

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Head-waiter/ress 3*Hotel, two Rosettes
Small and charming three star hotel with two Rosettes located in Oxfordshire near Oxford city, is looking for an experienced Head-waiter/tress to be in charge of the restaurant. Overtime paid. Experience in banqueting would be good. Position available immediately. Accomodation available ...
Salary:  Between £13000 and £15000, overtime paid · Location:  Oxfordshire · 09/10/2008 Hotel · HHC London Ltd ·
Head Chef - South Africa - Great benefits!!! - Live In
HEAD CHEF A Head Chef is required for this beautiful Game reserve in South Africa. You will work for a global known company cooking high standard cuisine for the restaurant located in a small village. Relaxed atmosphere. Contact us for more information. Live in ...
Salary:  · Location:  South Africa · 09/10/2008 Restaurant · HHC London Ltd ·
CHEF DE PARTIE - LIVE IN - 25K - GLOUCESTERSHIRE
Chef de Partie A strong Chef De Partie is wanted for this lovely village restaurant in Gloucestershire cooking 1AA Rosette standard Modern British cuisine. You will be part of a 5 chef brigade producing for up to 50 covers. The restaurant is open 7 days. Salary: 20k basic. Around £150 tip/week. ...
Salary:  20K basic plus £150/week tip · Location:  Gloucestershire · 09/10/2008 Restaurant · HHC London Ltd ·
Junior Sous Chef - Gastro Pub - up to 25k - AA Rosette
Junior Sous Chef This busy Gastro Pub in East London is looking for a strong Junior Sous Chef to join their 12 chef brigade. You will be part of a young hard working team cooking Modern British cuisine for up to 100 covers a service. The right candidate MUST have a proven record from previous quality establi ...
Salary:  23-25k depending on Experience · Location:  London · 07/10/2008 Pubs & Bars · HHC London Ltd ·
HEAD PASTRY CHEF - BRASSERIE - MON to FRI - 30K
HEAD PASTRY CHEF This busy French restaurant and Brasserie is looking for a Head Pastry Chef to join their hard working team. The right candidate MUST have previous experience from Head Pastry positions and quality establishments such as Rosette restaurants or similar and be used too very high volume. 8 shi ...
Salary:  25-30k depending on experience. · Location:  London · 03/10/2008 Restaurant · HHC London Ltd ·
CHEF DE PARTIE - 2AA ROSETTES - 20K - CHEF DE PARTIE
CHEF DE PARTIE This 2AA Rosette modern European restaurant is looking for a strong Chef De Partie to join their kitchen brigade of 9 chefs. The right candidate is required to be able to work on all sections in a high tempo kitchen and to manage the junior staff. A good oppurtunity for a strong Demi Chef De Parti ...
Salary:  18-20k depending on experience · Location:  London · 03/10/2008 Restaurant · HHC London Ltd ·
Chef De Partie - Italian - up to 19k - Richmond
Chef De Partie A strong Chef de Partie with Italian cuisine background is wanted for this fine dining restaurant in the Richmond area. You will need to work on all section and answer to the Head Chef and Sous Chef. Job description includes supervising the Commis Chefs and Demi Chefs. Up to 100 covers, 6 chef ...
Salary:  · Location:  London · 02/10/2008 Restaurant · HHC London Ltd ·
Commis Chef - Staff restaurant - Mon to Fri - 14.7k!
A commis chef is wanted for this staff outlet cooking for around 40 staff on a daily basis. You will be sole responsible for the daily cooking with an assistant working together with you. Monday to Friday, daytime only. £14.750/year. You will be working for a very well known and financilly strong company. ...
Salary:  14750 · Location:  London · 02/10/2008 Hotel · HHC London Ltd ·
Senior Chef De Partie - Modern British/European - 22k - 7 shifts
Senior Chef De Partie This new restaurant in South West London is looking for a Senior Chef De Partie to join their 12 chef brigade. You will be cooking Modern British/European cuisine for up to 120 covers in a brand new kitchen. The whole restaurant is brand new and everything is of very high standard. 7 sh ...
Salary:  22k · Location:  London · 30/09/2008 Restaurant · HHC London Ltd ·
Sous Chef - Gastro Pub - Up to 28k - Sous Chef -
Sous Chef Award winning Gastro Pub in East London is looking for a strong Sous Chef to join their brigade of 6 chefs. You will be part of forming the Modern British menu being served and also have an input into food cost, staff training and GP. Previous Sous Chef experience from quality establishments holdin ...
Salary:  · Location:  London · 30/09/2008 Pubs & Bars · HHC London Ltd ·
PASTRY Demi Chef De Partie - 2AA ROSETTES - 7 SHIFTS - UP TO 20k
Pastry Demi Chef De Partie This popular 2AA Rosette Modern European restaurant is looking for a strong Pastry Demi Chef De Partie to join their brigade of 3 pastry chefs. You should have previous experience from Rosette or Michelin standard restaurants and be very passionate about Pastry. Great benefits and ...
Salary:  18.5k basic plus up to 4k Tronk · Location:  London · 25/09/2008 Restaurant · HHC London Ltd ·
CHEF DE PARTIE - 21K - 7 SHIFTS - MODERN EUROPEAN 2AA ROSETTES
Chef De Partie This Modern European 2AA Rosette restaurant in Central London is looking for a strong Chef de Partie to join their 12 chef brigade. As a Chef De Partie You will be required to work on all sections superivising junior Chef De Parties and Commis Chefs. 7 shifts over 5 days. Great Benefits ...
Salary:  18.5k basic plus 3k plus 1k plus bonus · Location:  London · 24/09/2008 Restaurant · HHC London Ltd ·
Pastry Chef De Partie - Michelin - 7 shifts - 21k - Pastry!!
Pastry Chef De Partie One of London's most popular and critically acclaimed venues is looking for a strong Pastry Chef De Partie to join their brigade. You will be working with 5 other Pastry Chefs and produce for up to 150 covers a service. The restaurant boasts 1* Michelin so previous experience from simil ...
Salary:  19000 - 21000 depending on experience · Location:  London · 24/09/2008 Restaurant · HHC London Ltd ·
RESTAURANT MANAGER/ASSISTANT GENERAL MANAGER SW1-FRENCH
Modern French restaurant close to Sloane Square is recruiting a Restaurant Manager to start IMMEDIATELY. It seats around 60 and has a small private dining room. The food is refined, in small portions in a trendy cosy atmosphere. The team is composed of 12 front of house and 12 kitchen staff. The present Mana ...
Salary:  approx £30,000 ++++ · Location:  London · 22/09/2008 Restaurant · HHC London Ltd ·



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