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Dealing with difficult staff: what action should I take?
What happens when a member of staff isn't up to the job? Our expert advises on what steps to take...
Getting promotion: I want to move on and up.
He made it to Head Porter but now his career has stalled. Our expert advises on how to get it going again.
Finding a job in Asia: why aren't I having any luck?
He's got ample experience but can't find a position overseas. Our expert gives some pointers?
Working in the UK: how do I get started?
Getting a foothold in the UK hospitality job market can be tricky. Our expert gives a few helpful tips.
Pub Management: what's the best way in?
How do you become a Trainee Pub Manager? Our expert points readers in the right direction...
Surviving your first day: top tips.
How to ensure you make a good first impression on your first day in a new job...
Becoming a Chef: is it worth it?
Her parents say being a Chef won't pay ? should she forget her ambitions? Our expert gives his opinion...
Learning about finance: where do I start?
How can you learn about budgeting and calculating profit and loss in a hospitality environment? Our expert advises...
Becoming a Maître d': how do I go about it?
Our expert looks at the skills needed to take on this specialised role...
Restaurants to hotels: how do I make the move?
Is experience in one sector transferable to the other? Our expert gives his opinion...
Starting out: I've nearly finished college ? now what?
What are the options for a college leaver? Our expert shares a few ideas...
Going into HR: what route should I take?
How do you get into the HR side of the hospitality industry? Our expert advises...
Becoming a receptionist: what?s the best way to start?
How does an 18-year-old with no experience pursue a receptionist?s career? Our expert advises...

Dismissed for drinking: will I get another job?
How do you apply for work after being sacked? Our expert gives some helpful tips...
Catering from home: what are the rules?
Making and selling your own food can be a great way into catering. Our expert gives advice on making a start...
Lack of qualifications: how can I make it as a Chef?
With lots of experience but no formal qualifications, is it possible to climb the career ladder?
Workplace stress: how can my boyfriend find a less demanding job?
Irregular hours can cause a strain, but there are other options available in the hospitality industry, as our expert advises...
Becoming a restaurant/hotel inspector: how do I get started?
A long career in catering could lead to work as an inspector. Here's some expert guidance...
Becoming a Trainer: how do I do it?
How can a Sales Manager move into Catering Training? Our expert gives advice on getting the right qualifications...
Bar Management: where do I train to do it?
What are the first steps towards being a Bar Manager? Our expert gives some tips...
Joining a Cruise Ship: is it right for me?
Our expert advises on whether working on a Cruise Ship is a good career move.
Working as a Holiday Rep: will it help me set up my business?
Can working as a rep help you get to know a country? And how do you go about it? Our expert gives some advice...
My employer won't give me a reference: is there anything I can do?
Do employers have to give references? What can you do if they refuse? Our expert offers some advice...
Returning to hospitality: how do I get back into the business?
What options are available to returners? Our expert offers some ideas...
Working in a private household: are there opportunities for Chefs?
Our expert gives some helpful tips on what to aim for and how to put your case...
Renegotiating my salary: how do I go about it?
Private posts are available for Chefs ? our expert gives advice on how to find one...

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