What does the job involve?
As Kitchen Supervisor, you'll be in charge of a small group of Kitchen Attendants.
Key responsibilities
Main areas of work for a Kitchen Supervisor include:
- managing the Kitchen Attendants
- making sure the kitchen is a safe and hygienic place to work
What skills do I need?
As Kitchen Supervisor, you'll need experience of working in a kitchen. As you'll be managing a small group of Kitchen Attendants some management experience would be useful but it's not always essential.
What qualifications do I need?
Catering colleges are the best place to prepare for a job in the kitchen. There are many courses to choose from around the country. If you're not able to take up a formal course, there are still plenty of opportunities to work your way up. You could start as a Kitchen Attendant and apply for any training your employer can offer.
Is it the right job for me?
To be a successful Kitchen Supervisor, you'll need to maintain high standards of cleanliness and safety in the kitchen. If you're looking to work your way up to becoming a chef, the role of Kitchen Supervisor is a step in the right direction. Previous experience as a Kitchen Attendant won't always be necessary.