Restaurant Manager
Our client is a luxury red star hotel currently recruiting for a Restaurant Manager to oversee the 2AA brasserie restaurant
The property has an ward winning restaurant with extensive leisure facilities.
The Role: Restaurant Manager
Role Criteria
- The ideal Restaurant Manager will have previous 3,4 or 5 star hotel experience or worked within quality restaurants
- The Restaurant Manager will be responsible for high levels of hygiene control and health and safety throughout the department
- The Restaurant Manager will be responsible for staff development and ensuring high levels of customer service.
- The Restaurant Manager will be reporting directly into the Food and Beverage Manager
- Restaurant Manager must be highly customer focused, good communication skills and the ability to manage the team effectively
- The successful Restaurant Manager will have at least 2 / 3 years Assistant Restaurant Manager / supervisory experience within a similar operation
- Excellent opportunity for an experienced Restaurant Manager / Supervisor looking for a progressive and challenging role
If you are the ideal Restaurant Manager please do not hesitate to apply
James Webber Recruitment prides itself on providing the highest quality of hotel / restaurant staff and due to the high volume of applicants, please note that we will only be in contact with you if your application is successful. ONLY CANDIDATES ELIGIBLE TO LIVE AND WORK IN THE UK MAY APPLY.
