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  • Christchurch, Dorset
  • From £14,000 to £15,000 per annum
  • Hotel
  • Commis Chef
  • Towngate Personnel

  • Today New

PERMANENT COMMIS CHEF – 4 STAR - 2 ROSETTE – PART OF QUALITY GROUP – VIEWS OVER MUDEFORD BAY – BUSY WEDDING TRADE – FINE DINING RESTAURANT – BAR AR...

Head Pastry Chef – Modern British Restaurant working M-F – London 30k Head pastry chef 30,000 Monday-Friday including evenings My client is seeking...

Head Chef - Casual British Restaurant and Bar - London 40k Salary is 35,000 basic and is slightly negotiable plus a performance related bonus for h...

Senior Chef De Partie – Leading Michelin Star restaurant – London 23k Senior Chef de partie 23,000 for 8 shifts This busy and leading Michelin rest...

Sous Chef – Quality Independent European Brasserie – London 31k Our client runs this fantastic restaurant located near the resurgent Kings Cross ar...

Sous Chef – Michelin Recognised Fine Dining Restaurant – Kent 25k Our client runs this privately owned establishment consisting of a fine dining re...

Head Pastry Chef – New Opening Modern British Restaurant – London 32k Head pastry chef 32,000 My client is seeking the skills of a stable and high ...

Sous Chef – Newly Opened British Gastro – W London 30k Sous Chef -30,000 Our client is a renowned restaurant/gastro group and is seeking the skills...

Sous Chef

Sous Chef Salary: Competitive rates of pay The Great House Hotel a beautiful grade II* listed building is a luxury 3 star hotel in Bridgend and wed...

  • Hyde Park, West London (W2), W1H 7NL
  • Unspecified
  • Restaurant
  • Chefs
  • The Lockhart

  • Today New

Job responsibilities to include, but not limited to: - Recipe development & testing* - Recipe standardization across company - HACCP developmen...

  • Harrogate (HG2)
  • From £16,000 to £19,000 per annum depending on ...
  • Hotel
  • Chef de Partie
  • The White Hart Hotel

  • Today New

Chef de Partie - Chef de Partie required at White Hart Hotel and the Fat Badger, Harrogate Role: Join a highly motivated team of 8 preparing dishes...

Key responsibilities for housekeeping: · Cleaning and maintaining all 22 bedrooms and cottages · Reporting to head housekeeper

  • Heywood (OL10)
  • £15,500 per annum Including Meals & Live in no ...
  • Hotel
  • F & B Management
  • The Birch Hotel

  • Today New

We are a small but enthusiastic hotel and events business our aim is to offer a great opportunity to someone who wants to deliver “consistently exc...

CH&Co and its brand divisions are one of the most respected and vibrant, cutting edge companies within the food service sector today. We have a...