ChefManager jobs
We currently have 215 jobs for ChefManager.
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Job Description For details about the Job scope of work, please download the below attached Job Description! Requirements Necessary skills to perform up to the standards Willingness to learn Positive attitude Desire for advancment and development Go ...
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Salary: Competitive ·
Location: Central London / West End, London ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description The Sous Chef plays an important part in coordinating the dynamic kitchen team here at the London Marriott West India Quay Hotel. Specific duties will include assigning schedules to the chefs, supervising production in assigned kitchen areas, running quality checks to ensure standards are being ...
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Salary: Competitive ·
Location: Central London / West End, London ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
JOB SPECIFICATION An opportunity has risen for a driven, creative and self motivated chef manager to join this prestigious Bank of Scotland site based at Mayfair.The role involves overseeing all the hospitality functions as well as driving forward the business within the bank. This is a hands on cooking rol ...
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Salary: £26.000 ·
Location: Mayfair, Central London / West End (W1) ·
Date: 08/07/2008 ·
Employer type: Contract Catering ·
Recruiter: Aramark Ltd
Job Description 1) Assist Chef de Partie with taste panels and menu classes.2) Discuss food production problems through with CDP and Sous Chef.3) Chef quality and quantity of mis en plas and report any problems to the Chef de Partie.4) Minimise food wastage by good rotat ...
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Salary: Competitive ·
Location: Norwich, Norfolk ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description To ensure correct preparation of mis-en-place according to daily requirements To ensure all food items are prepared for service at the correct times and for each department (County Restaurant, Cruz Brasserie and Banqueting) Must adhere to food regulations at all times, making sure that ...
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Salary: Competitive ·
Location: Durham, County Durham ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description Accountable for the quality, consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the hotel's s ...
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Salary: Competitive ·
Location: Ware, Hertfordshire ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description The only place to be..... The Grosvenor House is one of London's most prestigious five star hotels. Located on Park Lane it is a destination for both business and leisure guests. The hotel has superb facilities including 494 guest rooms and is home to Europe's largest hotel ba ...
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Salary: Competitive ·
Location: Central London / West End, London ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description To manage Sections and supervise Kitchen Staff with reference to all kitchen areas. To meet company objectives regarding product cost, food quality, payroll budgets, heath and hygiene procedures and food purchasing, in order to exceed guest expectations. Requirements ...
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Salary: Competitive ·
Location: Swansea, West Glamorgan ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description Be part of the opening team at the London Marriott Hotel Twickenham, situated within the brand new South Stand development at the home of England Rugby. Manages all kitchen operations and staff on a daily basis to ensure a consistent, high quality food product. Areas of responsibility comprise ...
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Salary: Competitive ·
Location: Twickenham (TW1) ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
BaxterStorey offers a wide range of contract catering services to business and industry. As the UK's leading independent contract caterer we offer a personal service that focuses on fresh food. We tailor our services to each clients individual needs and we ensure we provide the right people to deliver the except ...
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Salary: Up to £25,000 ·
Location: London ·
Date: 08/07/2008 ·
Employer type: Contract Catering ·
Recruiter: Baxter Storey
Responsibilities To ensure the highest levels of cleanliness and food hygiene at all times To liaise with restaurant managers, supervisors and waiting staff as necessary to achieve the highest levels of guest satisfaction To strictly adhere to all Health and Safety regulations To prepare, ...
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Salary: Competitive ·
Location: City, London ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description For details about the Job scope of work, please download the below attached Job Description! Requirements Necessary skills to perform up to the standards Willingness to learn Positive attitude Desire for advancment and development V ...
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Salary: Competitive ·
Location: Central London / West End, London ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Job Description Marriott Meon Valley Hotel & Country Club We currently have available the position of Kitchen Porter, a role fundamental in supporting the operation of the Kitchen and maintenance of health and hygiene.Are you looking for full time work? Apply today! Normal working w ...
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Salary: Competitive ·
Location: Southampton, Hampshire ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
MAIN RESPONSIBILITIES : A fixed term, 3 month contract from the beginning of October - end of December Ensure payroll is kept within budget and reflects the correct payroll percentage to sales, or better. Liasing with the F & B Manager on reports, forecasts, budgets and special promotions. ...
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Salary: £25000 pro rata ·
Location: Sheffield (S4) ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Holiday Inn Royal Victoria
Job Description To organise the section as nominated by the senior chef on duty and prepare all food & menu items as directed by the Chef. To adhere to the 70 step food safety standards. To promote professionalism at all levels and adhere to company policies. Benefits Package Marriott ...
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Salary: Competitive ·
Location: Broxbourne, Hertfordshire ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
This is an excellent opportunity for an existing Chef Manger looking for a change or for a dynamic chef looking to take first role in management and ready to make an impact in this vibrant and dynamic site. Cooking with fresh ingredients, this cost plus East London Unit feeds up to 250 staff a day and offers ...
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Salary: £25,000 plus benefits ·
Location: London ·
Date: 08/07/2008 ·
Employer type: Contract Catering ·
Recruiter: Charlton House Catering Services Ltd
Job Description Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold ...
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Salary: Competitive ·
Location: Ware, Hertfordshire ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Support chef manager required to work in Central London. A flexible approach and willingness to travel at a moments notice essential. Reporting in to Support Manager. Passion for great food and good service essential. ...
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Salary: £24k plus travel expenses ·
Location: Central London / West End, London ·
Date: 08/07/2008 ·
Employer type: Contract Catering ·
Recruiter: Barlett Mitchell
Job Description Would you like be part of Kitchen Brigade that ensures that we are the Number 1 Hotel in York? - Then apply now: As a Chef De Partie, who is responsible, dedicated, enthusiastic and has leadership qualities. The position is 39 Hours/5 days (over 7 days a week) @ £17000 per annum; Shift Patterns ...
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Salary: Competitive ·
Location: York, North Yorkshire ·
Date: 08/07/2008 ·
Employer type: Hotel ·
Recruiter: Marriott
Chef/Supervisor - Garden Cafe within Royston Garden Centre, Royston Massarella Catering is a family run business specialising in retail catering operating over 200 restaurants and coffee shops nationwide. We require a Chef/supervisor to work in our Garden Cafe.You will be required to provide excellen ...
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Salary: £15,000 ·
Location: Royston, Hertfordshire ·
Date: 08/07/2008 ·
Employer type: Restaurant ·
Recruiter: Massarella Catering Group