Food and Beverage Manager
Our client is a leading hotel in the south west currently recruiting for a Food and Beverage Manager
The property has 180+ bedrooms, large banqueting, multi F & B outlets
The Role: Food and Beverage Manager
Role Criteria
- The ideal Food and Beverage Manager will have previous 3,4 or 5 star hotel experience
- The Food and Beverage Manager will be responsible for managing all Food and Beverage Departments
- The Food and Beverage Manager will be responsible for staff development and ensuring high levels of customer service are achieved
- The Food and Beverage Manager will be reporting directly into the Deputy General Manager
- Food and Beverage Manager must have good accountability and sales skills as well as an all round management experience
- The successful Food and Beverage Manager will have at least 2 / 3 years experience at assistant / operations management level or higher within a similar operation.
- Excellent opportunity for a Food and Beverage Manager looking for a progressive and challenging role
James Webber Recruitment prides itself on providing the highest quality of hotel / restaurant staff and due to the high volume of applicants, please note that we will only be in contact with you if your application is successful. ONLY CANDIDATES ELIGIBLE TO LIVE AND WORK IN THE UK MAY APPLY.
