Restaurant Manager
Our client is a Deluxe Hotel Operation based on the SouthCoast that is currently recruiting for a Restaurant Manager.
The property enjoys a regular following and is considered a destination venue especially for families. The cuisine is all fresh and covers could go to 90 for dinner in busier times.
The Role: Restaurant Manager
Role Criteria
- The ideal Restaurant Manager will have previous 3,4 or 5 star hotel experience or worked within quality restaurants
- The Restaurant Manager will be responsible for high levels of hygiene control and health and safety throughout the department
- The Restaurant Manager will be responsible for staff development and ensuring high levels of customer service.
- The Restaurant Manager will be reporting directly into the Food and Beverage Manager
- Restaurant Manager must be highly customer focused, good communication skills and the ability to manage the team effectively
- The successful Restaurant Manager will have at least 2 / 3 years Assistant Restaurant Manager / supervisory experience within a similar operation
- Excellent opportunity for an experienced Restaurant Manager / Supervisor looking for a progressive and challenging role
If you are the ideal Restaurant Manager please do not hesitate to apply
James Webber Recruitment prides itself on providing the highest quality of hotel / restaurant staff and due to the high volume of applicants, please note that we will only be in contact with you if your application is successful. ONLY CANDIDATES ELIGIBLE TO LIVE AND WORK IN THE UK MAY APPLY.