Chef de Partie - North Lakes - 19th Century Coaching Inn - Chef de Partie Chef de Partie required in the North Lakes for this 1AA Rosette 19th Century Country Inn dating back over 500 years.

The style of the cuisine on offer is Traditional British Cuisine with many local Cumbrian specialities and they serve around 40 Covers per service in rustic surroundings. Within the kitchen brigade there are a team of 5 chefs and who work together in a professional yet relaxed atmosphere.

As Chef de Partie you will have a genuine passion for food and must be able to show commitment in the kitchen and be willing to work hard in order to become the best chef you can. TAs Chef de Partie you will be responsible for running your own section of the kitchen and also be responsible for training junior staff members. 

As Chef de Partie you must have atleast 2 years experience of working with fresh food within a kitchen making their own stocks and sauces. You must have an excellent attitude and the willingness to learn and be looking to continue your career working within the higher end of the market.

In return you will receive an excellent salary and excellent training and guidance.

Accommodation is provided if required.