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Kitchen Porter - Holiday Inn Glasgow Airport - Salary - £9430.2 / £11,194.56 - featured job
What's your passion? Whether you're into tennis, shopping or karaoke, at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to ... more
Salary: - £9430.2 / £11,194.56 · Location: Glasgow Area · Date: 16/10/2008 · Employer type: Hotel · Recruiter: Intercontinental Hotels Group
HEAD CHEF
HEAD CHEF REQUIRED FOR THIS 3* HOTEL IN BOURNEMOUTH WHICH IS PART OF A PRIVATELY OWNED GROUP OF 19 HOTELS IN THE UK. THE HOTEL IS THE LARGEST HOTEL CONFERENCE AND BANQUETING FACILITY IN THE TOWN. THE SUCCESSFUL CANDIDATE WILL BE EXPERIENCED IN HIGH VOLUME CATERING FOR GROUPS AND SPECIAL EVENTS AND BE CAPABLE OF ... more
Salary: NEGOTIABLE · Location: Bournemouth (BH1) · Date: 16/10/2008 · Employer type: Hotel · Recruiter: Carrington House Hote
General Manager for Holiday Inn Garden Court Sandy
We are currently recruit for a General Manager position to lead our successful branded 3 star hotel in Sandy, Bedfordshire. The property has 60 bedrooms and plans to add further rooms. The hotel has a busy Conference Centre. Ideal opportunity for First Time General Managers. Being part of a franchised Holiday Inn hot ... more
Salary: Salary between 35k-40k · Location: Sandy (SG19) · Date: 16/10/2008 · Employer type: Hotel · Recruiter: QN Hotels
Calling all budding Ramsays!!!
Advanced Catering Employment Solutions (A.C.E.S.) are currently seeking to recruit three outstanding chefs on behalf of an exclusive establishment with an excellent local reputation for its cuisine. The successful applicants will need to show exceptional understanding of varying culinary techniques, (antipodean with a modern ... more
Salary: competitive+excellent gratuities · Location: Hertfordshire · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Advanced Catering Employment Solutions
Events Planner
Nestled in the heart of London, the iconic Hempel Hotel is a hidden gem only a stone’s throw away from Notting Hill and the fringe of Hyde Park. The 50 individually designed bedrooms, suites and apartments offer a relaxing atmosphere with a minimalistic style.The stunning Zen Garden along with the ot ... more
Salary: Between £20,000 and £22,500 p.a. · Location: West London (W2) · Date: 16/10/2008 · Employer type: Hotel · Recruiter: The Hempel Hotel
Restaurant Manager
Newly opened Thai restaurant looking for an exceptional Restaurant Manager, the role will be based in Northwood Hills, London. This is a perfect opportunity for a talented and dedicated individual to contribute to the success of establishing our restaurant’s profile as one of the best in the region. Key duties ... more
Salary: £26,500 · Location: Northwood Hills, Northwood (HA6) · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Thai Palace T/A Aunchalees
Head Pastry Chef - Fifteen Restaurant - London
Chocolate crusted Amalfi lemon tar t with Devonshire cream… Baked meringue with blackberry ice cream… Mint panna cotta with regina Claudia plums and biscotti… These are all some of the mouth watering desserts that are served at Fifteen! We are looking for an enthusiastic and experi ... more
Salary: · Location: London · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Fifteen Restaurant
Head Chef
Aagrah Restaurants is a thriving business and has 12 branches and an Event Catering Division.We require a highly talented individual to join our award winning company. You will have experience in a similar role or N/SVQ Level 3 Qualifications in cooking, specifically in preparing all varieties of Asian cuisine. You will ... more
Salary: £20,000 · Location: Bradford, West Yorkshire · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Aagrah Restaurants
Chef de partie - £14,500 - Brighton
Chef de partie Award winning Brighton restaurant looking to recruit an ambitious creative and experienced individual who has passion for their craft; keen understanding of produce and demonstrates good solid cooking technique, the candidate also must possess strong organisational skills work under pressure lead by examp ... more
Salary: £14,500 per annum · Location: Brighton, East Sussex · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Caterek Ltd
Functions & Catering Manager
Up to £22,000 per annum, average 40 hours per week including evenings and weekends An enthusiastic, self-motivated manager is required to head up a busy catering facility at High Elms Golf Course.This includes a well-appointed bar and café area in the club house where you will be catering for a variety of functio ... more
Salary: · Location: Bromley (BR2) · Date: 16/10/2008 · Employer type: Leisure · Recruiter: Bromley Mytime
Chinese Restaurant Chefs
Family House Restaurants requires head Chefs, second chefs and specialist chefs for their restaurant. All the positions required with at least 3 years’ experience at NVQ level 3 or above in a similar positions. Head Chefs (20k- 22K p.a.) Main duties include managing kitchen and stock, ordering food, tr ... more
Salary: £18,000-£22,000 · Location: Totton, Southampton (SO40) · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Family House Chinese restaurant
HOSPITALITY MANAGER / S
Due to expansion, a fantastic opportunity has now arisen for a passionate, dynamic and customer focused Hospitality Manager to join Unite - the UK’s number one Student Hospitality Company. This is an exciting role focused on managing your own team to deliver a world-class service to our customers. The company ... more
Salary: A basic salary of £27,000 · Location: London · Date: 16/10/2008 · Employer type: Leisure · Recruiter: Unite
Deputy General Manager
The Honey Club, Brighton's biggest independent nightclub, is currently recruiting for a Deputy General Manager. Situated right on Brighton Beachfront, the club, well known for hosting top name DJ's and performers, currently trades 5 nights a week and consists of 5 rooms and 7 bars, with a capacity of over 1000. We ... more
Salary: £20,000 plus benefits · Location: Brighton, East Sussex · Date: 16/10/2008 · Employer type: Pubs & Bars · Recruiter: The Honey Club
Fantastic Restaurant Managers & Supervisors required
Fantastic Restaurant Managers & Supervisors required for exciting London Restaurant Group Fine Burger Co is a small independent British company. We work with local farmers and suppliers to ensure that we are always buying the very top of the range. We only serve fresh food free from preservat ... more
Salary: Up to £28k + Bonus dependant on Experience · Location: London · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Fine Burger Co
Head Chef
Head Chef – Destination Bar Restaurant Leicestershire £18,000 - £25,000 pa dependant on experience, Live in available Nemos Bar and Restaurantis a destination pub located at the famous Stoney Cove lake in Leicestershire. The restaurant has 50 covers + additional seating in the b ... more
Salary: £18,000 - £25,000 pa dependant on experience, Live in available · Location: Leicester (LE9) · Date: 16/10/2008 · Employer type: Pubs & Bars · Recruiter: Nemo's Bar
Service, Sales and Tea Sommeliers
Mallard is a new venture revolutionizing daytime eating in the high street. We are looking for a team who share our passion for high quality British food and who are eager to develop with a fast growing business. Our Tea Merchant and Patisserie will provide Cheshire clientele with the highest quality teas, pastries and light ... more
Salary: £12,000 - £13,000, paid holiday + benefits · Location: Knutsford, Cheshire · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Mallard Limited
Assistant Manager – Bella Italia - featured job
Bella Italia is on of the UK's largest restaurant companies, known for their sophisticated and upmarket approach. This is a fantastic opportunity for a strong Assistant Manager to make their mark in this thriving restaurant company. As Assistant Manager you will run and control your shifts to ensure a consistently smooth servi ... more
Salary: £16,000 – £18,000 · Location: South West · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Bella Italia
Head Chef
A famous 14 bedroom 3 star, rosetted hotel in Argyll on the shores of Loch Fyne is recruiting a Head Chef. With a dining room of 40 covers (80 for weddings) and bar/restaurant of 40 covers, we provide our guests and visitors with very high quality food. Great local produce is sourced from the hills and sea around us. ... more
Salary: 25k · Location: Creggans, Cairndow (PA27) · Date: 16/10/2008 · Employer type: Hotel · Recruiter: The Creggans Inn
Junior Sous chef and Commi Chef
Junior Sous Chef- §Basic Food Hygiene certificate §Previous experience of working in volume food operations §Displays passion for the customer and can develop that in others §Demonstrates an understanding of the need to value and motivate team members §Demonstrates passion for delivering high st ... more
Salary: £POA · Location: City (EC2) · Date: 16/10/2008 · Employer type: Restaurant · Recruiter: Oriental Restaurant Group
Pastry Chef – 2 rosette restaurant – 20-22,000 per annum
Pastry Chef – 2 rosette restaurant – 20-22,000 per annum The Forest is an independently owned 12 bedroom hotel with an established 60 seat two rosette restaurant and private dining rooms. We are looking for a talented pastry chef to join our 7 strong kitchen brigade, experience in a similar standard est ... more
Salary: 20-22,000 per annum · Location: Solihull (B93) · Date: 16/10/2008 · Employer type: Hotel · Recruiter: The Forest


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