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Sous Chef Hospitality Kitchen London £27000-£28000
Our client is located in London and is seeking a qualified and skilled hospitality sous chef to join a team a 4 chefs. The sous chef will have a background in fine dining and hospitality and banqueting. The hospitality sous chef will be required to provide hospitality food and working lunches to all buildin ... more
Salary: £27000 - £28000 per annum · Location: City, London · Date: 13/10/2008 · Employer type: Contract Catering · Recruiter: Hamilton Mayday
BDM - Berkshire - Contract Catering/Healthcare - £50k+
Title A Business Development Manager is needed for this leading Contract Catering role in the Thatcham / Berkshire area working in the Health Care side of the company. Role Description As an Business Development Manager you will be accountable for the over seeing of Contracts for cleaning & ... more
Salary: £45000 - £50000 per annum + bonus + benefits · Location: Berkshire · Date: 13/10/2008 · Employer type: Contract Catering · Recruiter: R3 Resourcing
General Manager - Portsmouth - Up To £26,000
Are you passionate about career progression? Do you want to work for a leading global restaurant brand? If so this could be the opportunity you have been looking for! Our client is looking to recruit a General Manager for their site in Portsmouth. Job Description As General Manager you will contro ... more
Salary: £24000 - £26000 per annum · Location: Portsmouth, Hampshire · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: R3 Resourcing
General Manager - Kent - Up To £28,000
Are you passionate about career progression? Do you want to work for a leading global restaurant brand? If so this could be the opportunity you have been looking for! Our client is looking to recruit a General Manager for their site in Kent. Job Description As General Manager you will control the ... more
Salary: £24000 - £28000 per annum · Location: Kent · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: R3 Resourcing
Deputy Manager - Basingstoke - £18,000
Are you passionate about career progression? Do you want to work for a leading global restaurant brand? If so this could be the opportunity you have been looking for! Our client is looking to recruit a Deputy Manager for their site in Basingstoke. Job Description As Deputy Manager you will support ... more
Salary: £17000 - £18000 per annum · Location: Basingstoke, Hampshire · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: R3 Resourcing
Deputy Manager - Newbury - £18,000
Are you passionate about career progression? Do you want to work for a leading global restaurant brand? If so this could be the opportunity you have been looking for! Our client is looking to recruit a Deputy Manager for their site in Newbury. Job Description As Deputy Manager you will support the ... more
Salary: £17000 - £18000 per annum · Location: Newbury, Berkshire · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: R3 Resourcing
AGM - BRANDED ARGENTINE STEAK BUSINESS - LONDON - 25K -32K
If you like steak then you will love this client. A colossus of industry, our client is the richest limited company in the country.A market leader with an aggressive expansion plan with an end goal that is to make their brand synonomous wth the best steak and fish venues in the UK. With Beef that is hung and stored for a mini ... more
Salary: £25,000 - £32,000 + BONUS · Location: London · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: Cherry Red Recruitment Ltd
Service Staff - Bar & Restaurant - 5 star - Doha
A well established 5* hotel in Doha requires a number of service staff for an additional 5 star Restaurant which opens in early 2009. You should be doing a similar role in a 5 star City Centre Hotel with a branded operator, speak fluent English and be prepared to travel on single status. Benefits include shared accommodation, ... more
Salary: US$400 per month tax free · Location: Middle East · Date: 13/10/2008 · Employer type: Hotel · Recruiter: HOSPITALITY SEARCH INTERNATIONAL
Sous Chef - Oxford Street STRAIGHT SHIFTS!!!! - featured job
Job Title: Sous Chef - Oxford Street STRAIGHT SHIFTS!!!! Location: Oxford Street Salary Package: £18,000 - £20,000 plus paid for every hour worked My client is a Very successful family run Italian restaurant group, serving good quality, simple, freshly prepared dishes, using the fine ... more
Salary: £18000 - £20000 per annum + Hourly paid overtime · Location: London · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: COREcruitment Hospitality
Sous Chef - New opening Oxford Circus STRAIGHT SHIFTS - featured job
Job Title: Sous Chef - New opening Oxford Circus STRAIGHT SHIFTS!!!! Location: Oxford Circus Salary Package: £18,000 - £20,000 plus paid for every hour worked My client is a Very successful family run Italian restaurant group, serving good quality, simple, freshly prepared dishes, us ... more
Salary: £18000 - £20000 per annum + Hourly paid overtime · Location: City, London · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: COREcruitment Hospitality
Operations Manager - South West
Operations Manager, South West £23-25,000 + company benefits Part of a small group of hotels this luxury 4 star rosette rated country house hotel in the South West is now looking for an Operations Manager with a strong bias towards Food and Beverage to join the team as number two to the general manage ... more
Salary: £23000 - £25000 per annum + company benefits · Location: South West · Date: 13/10/2008 · Employer type: Hotel · Recruiter: Lister Charles
Night Manager * Top Hotel * £16500 * Live In available * Night Manager
NightManager required for stunning property in Cheshire. Job Title NightManager Salary £16500depending on experience Location Chester, Cheshire Description NightManager required to join the team at this very prestigious hotel. AsNight Manager yo ... more
Salary: £16500 accommodation available · Location: Chester, Cheshire · Date: 13/10/2008 · Employer type: Hotel · Recruiter: Thomson Personnel Ltd
Waiter- Hotel du Vin Tunbridge Wells- Competitive Salary Plus Benefits and Service Charge - featured job
The role involves taking responsibility for serving food and beverage with personality. You will be required to ensure all guests expectations are met during the restaurant experience and providing amazing hospitality to our guests. As part of the role you will be expected to communicate with the chefs and other team members and ... more
Salary: · Location: Tunbridge Wells (TN1) · Date: 13/10/2008 · Employer type: Hotel · Recruiter: Hotel Du Vin
Breakfast Chef - featured job
The role involves taking responsibility for the general mise en place in the kitchen. You will be required to assist the kitchen brigade in the day to day running of the kitchen preparing food to the highest standard. Our menus include a la carte, daily specials and our dishes allow us the opportunity to showcase some of the bes ... more
Salary: · Location: St. Andrews (KY16) · Date: 13/10/2008 · Employer type: Hotel · Recruiter: Hotel Du Vin
SOUS CHEF –FUNKY BRANDED RESTAURANT – LONDON - £20K -25K +BONUS
The Company: Funky, ambitious, expanding food Brand. Our Client is looking for an articulate, dynamic Sous Chef to drive their business to the next level. This Restaurant is looking to recruit only the best in the business. This is an upmarket national branded concept that provides quality fresh produce in relaxe ... more
Salary: £20,000 - £22,000+BONUS · Location: Central London / West End, London · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: Cherry Red Recruitment Ltd
sous chef - £ 20,000 - £ 22,000 - cambridge
sous chef | 48 hrs per week - cambridge - £ 20,000 to £ 22,000 wagamama is the pan-asian noodle restaurant experience that’s taking britain – and increasingly the world – by storm. we now have more then 80 restaurants worldwide and expanding all the time. we are looking for a head chef to join o ... more
Salary: £20,000 - £22,000 · Location: Cambridge, Cambridgeshire · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: Wagamama Ltd
HEAD CHEF
This is a great opportunity an ambitious and talented person to further their career in a creative environment. Enthusiasm, creativity and product knowledge are a must as is the ability to lead a team. An emphasis on simply cooked, quality, seasonal and local ingredients and hearty home cooked food. Excel ... more
Salary: upto 25,000 plus substantial profit share · Location: Ramsbottom, Bury (BL0) · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: First Chop Ltd
ASSISTANT MANAGER – GLASSHOUSE BRASSERIE/BAR WORCESTER
This is an excellent opportunity to join this Shaun Hill Brasserie & Bar in the heart of Worcester. The Assistant Manager will work along side the General Manager in both the office and Front of House. Excellent salary package for the right candidate. Superb working environment. Package to £25K ... more
Salary: Package to £25K · Location: Worcester (WR1) · Date: 13/10/2008 · Employer type: Pubs & Bars · Recruiter: Glasshouse Brasserie and Bar
Sous Chef
Sous Chef Position has arisen in this well established city centre restaurant. We are offering a sous chef to work in a contemporary and stylish restaurant and bar serving modern cuisine. If you bring flare and passion to this position, we as an organisation can offer you a great career path and training to develo ... more
Salary: £18,000 · Location: Coventry (CV1) · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: Sweet Temptations LTD
Waiter/Waitress - featured job
At Hawksmoor, a city based steak restaurant and cocktail bar, we source the best products available to create our award winning drinks and cuisine. Our dictionary thi ck steaks are cooked over a charcoal grill creating fabulously juicy, smoky meat; the bar is overseen by one of the biggest names in the cocktail world. This, w ... more
Salary: £13 per hour inc service charge · Location: East London (E1) · Date: 13/10/2008 · Employer type: Restaurant · Recruiter: Hawksmoor


British Hospitality Association Springboard UK Limited Hit Scotland

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