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COMMIS CHEF
The Belfry House Hotel are looking for a Commis Chef to join their team. Essential Qualifications: Working towards or already qualified to NVQ level 1 and 2 in Food Preparation & Cooking. Essential Experience: Some similar experience would be beneficial. Other requirements: Highly motivated, a passion for food, hard working, ... more
Salary: £12,000 - £13,000 depending on experience · Location: North West · Date: 08/10/2008 · Employer type: Hotel · Recruiter: Best Western
EXPERIENCED CHEFS/COOKS
EXPERIENCED CHEFS/COOKS REQUIRED FOR SOUTH LONDON BAR VENUES PREVIOUS EXPERIENCE REQUIRED AT LEAST TWO YEARS RELIVANT EXPERIENCE WITHIN SAME FIELD BASIC FOOD HYGIENE PREFERRED SALARY DEPENDANT ON EXPERIENCE ... more
Salary: DEPENDANT ON EXPERIENCE · Location: South West London, London · Date: 08/10/2008 · Employer type: Pubs & Bars · Recruiter: ANTIC LTD
Restaurant Manager - featured job
Azure Recruitment is keen to hear from talented Managers of every level from a variety of Hospitality and Leisure backgrounds who are keen to develop their careers further. Azure Recruitment takes a fresh approach to candidates and looks to learn thoroughly about its clients culture and practices to ensure a “ ... more
Salary: On Application · Location: London · Date: 08/10/2008 · Employer type: Restaurant · Recruiter: Azure Recruitment
manager bar (vin et tapas)
A reknowned restaurant and bar in the Swiss Alps is relaunching this December with a new management and a new culinary team. We are bringing a taste of molecular cuisine to this ski station which still retains its village charm. Customers will come from the local region as well as from winter tourism. The full off ... more
Salary: for discussion · Location: Switzerland · Date: 08/10/2008 · Employer type: Restaurant · Recruiter: alpine lifestyle partners
Assistant Manager/Assistant Management Couple
This busy Heathrow family run A La' Carte Restaurant/Public House are looking for an Assistant Manager or Assistant Management Couple to strengthen their already successful team. The right candidate/candidates must be enthusiastic, keen to learn and have a hands on approach with excellent customer service skills. Great ... more
Salary: £16,000 + live in accomm · Location: Harlington, Hayes (UB3) · Date: 08/10/2008 · Employer type: Pubs & Bars · Recruiter: The Pheasant Public House and Restaurant
Chef de Partie - Event Catering Company
We are a Bristol based company specialising in event and outside catering for a wide range of private and corporate customers. We are seeking to recruit a high calibre Chef de Partie to join the team in our busy, state of the art kitchen. You will have 3 years proven experience within a similar operation, possess ... more
Salary: £16k doe · Location: Bristol, Avon · Date: 08/10/2008 · Employer type: Other Employers · Recruiter: Skybluepink
Assistant Cook/Utility
The Assistant Cook/Utility is responsible for the preparation and serving of meals, sanitation of catering service areas; receiving, rotation, and storage of products; record keeping; and regulatory compliance. Qualifications Experience as a cook/in catering services Ability to ... more
Salary: Competitive Salary Benefits Package · Location: Beaconsfield, Buckinghamshire · Date: 08/10/2008 · Employer type: Other Employers · Recruiter: Sunrise Senior Living
Sous Chef
Job Purpose : To assist the Head Chef in the effective running of the Hotel Kitchen in areas of profit management, stock, wastage control, hygiene, organisation, food standards, observation, training and personnel within the Department.To give continuous guidance and direction whe ... more
Salary: £18,000.00 · Location: Studley (B80) · Date: 08/10/2008 · Employer type: Hotel · Recruiter: Studley Castle
HEAD CHEF - featured job
A vacancy has arisen for a talented Head Chef with at least two years experience, to produce imaginative food using fresh local produce at this attractive pub close to the Ashdown Forest. This position is on a live-out basis. For further details on the Blue Anchor, please go to the Shepherd Neame website at www.shepherd ... more
Salary: a competitive benefits package including an excellent salary · Location: Crowborough (TN6) · Date: 08/10/2008 · Employer type: Pubs & Bars · Recruiter: Shepherd Neame Ltd
Night Porter – Holm House
Holm House is a unique 5* small luxury, boutique style hotel situated in the sea-side town of Penarth, overlooking the Bristol Channel, 15 minutes from Cardiff City Centre. The hotel has 12 uniquely designed bedrooms, a small spa and hydrotherapy pool as well as a bar and 44 cover fine dining restaurant. We have be open just ... more
Salary: Excellent salary and benefits – dependent on experience · Location: Penarth, South Glamorgan · Date: 08/10/2008 · Employer type: Hotel · Recruiter: Holm House
Head chef - Want to own your own restaurant but don t have the money?
Want to own your own restaurant but don’t have the money? This is a great half-way house! Outsourced kitchen opportunity. Earning potential £60,000+ is very achievable with no risk, no outlay and full support given About the pub Situated above Highgate tube station, which is a very very affluent area ... more
Salary: Starting around £35K upto £80K+ very achievable - depending on you · Location: Highgate, North London (N6) · Date: 08/10/2008 · Employer type: Pubs & Bars · Recruiter: The Garden Pub Ltd
Chinese Restaurant Chefs
Golden Boart Restaurants requires head Chefs, second chefs and specialist chefs for their restaurant in different locations. All the positions required with at least 3 years’ experience at NVQ level 3 or above in a similar positions. Head Chefs (20k- 22K p.a.) Main duties include managing kitchen and s ... more
Salary: £18,000-£22,000 · Location: Bishops Waltham, Southampton (SO32) · Date: 08/10/2008 · Employer type: Restaurant · Recruiter: Golden Boart R2 Restaurant
General Manager - Sheffield City Centre
Forum Cafe Bars are recruiting a General Manager for their flagship operation on Devonshire Street in Sheffield. This position is ideal for a strong General Manager with a proven track record in the industry The Forum is an interesting and complex venue open 10am-2am and as such needs an interesting and highly sk ... more
Salary: £25-£30k + Bonus · Location: Sheffield (S3) · Date: 08/10/2008 · Employer type: Pubs & Bars · Recruiter: Forum Cafe Bars Ltd.
Deputy Manager – Hotel - Wakefield - 18 – 21k + 20% Bonus
Deputy Manager – Hotel - Wakefield - 18 – 21k + 20% Bonus Days Hotel require a Deputy Manager to work in the busy Wakefield Hotel, as the successful Deputy Manager your duties will include taking a hands on approach to assisting in all aspects of the hotel management including; F & B, Front of House and Rooms ... more
Salary: 18 – 21k + 20% Bonus · Location: Ossett (WF5) · Date: 08/10/2008 · Employer type: Hotel · Recruiter: Days Hotel - Wakefield
Conference and Banqueting Co-ordinator- Hotel - Monton, Manchester - featured job
Monton House Hotel, Manchester is looking for a customer focused individual, to work as a Conference and Banqueting Co-ordinator in a busy Conference and Banqueting Department. The successful Conference and Banqueting Co-ordinator you will need to be self motivated as well as a team player, dealing with the public and ... more
Salary: £15,000 negotiable dependent on experience · Location: Monton, Manchester (M30) · Date: 08/10/2008 · Employer type: Hotel · Recruiter: VENTURE HOTELS LTD
Sushi Chef
A unique opportunity for a talented Sushi / Japanese Chef to join an exciting Japanese restaurant in the historic city of St. Albans. Mantra – A fine dining Modern Japanese restaurant in Hertfordshire is looking to recruit a highly talented and experienced Sushi Chef to bring the very best of Japanese cui ... more
Salary: £16,000 - £18,000 · Location: Hertfordshire · Date: 08/10/2008 · Employer type: Restaurant · Recruiter: Pink Pradesh
Restaurant Manager - Lake District - Hotel - £23K
Lodore Falls Hotel – (Lake District Hotels) - Restaurant Manager We are looking for a mature individualfor the position of Restaurant Manager. Someone with sparkle and shine who can be the face of this of our 140 seat lake view restaurant. Of course there’s a lot more to it than this, but the importance of an outgoing p ... more
Salary: 23k · Location: Borrowdale, Keswick (CA12) · Date: 08/10/2008 · Employer type: Hotel · Recruiter: Lake District Hotels
Chef Pattisier / Pastry Chef The Vincent Hotel, Southport - 5* Hotel
Chef Pattisier / Pastry Chef for The Vincent Hotel, Southport. The role of Chef Pattisier / Pastry Chef is an integral position with in the VincentHotel. As Chef Pattisier / Pastry Chef you will report to the Executive Chef with in ateam to provide the highest support by ensuring the appropriate quantities of desserts a ... more
Salary: Very Competitive · Location: Southport, Merseyside · Date: 08/10/2008 · Employer type: Hotel · Recruiter: The Vincent Hotel
Experienced Chef de Partie - Village East
Village East is now recruiting for an experienced Chef de Partie for our bustling modern brasserie. Chef Darryl Healy formally of Radii in Melbourne & the Grand Hyatt in Shanghai needs someone who can run a section in a busy 80 seat mo ... more
Salary: c. 21K · Location: Southwark, South East London (SE1) · Date: 08/10/2008 · Employer type: Restaurant · Recruiter: Village East
Chef de Partie
Come and join us in Summertown!!....Great opportunity to join a small but expanding restaurant company. Fresh foods, Freshly prepared, We need an experienced, passionate and enthusiastic chef to work in our small team at Portabello Restaurant. Our excellent reputation comes from serving superior food in a ... more
Salary: £16,500 · Location: Oxford, Oxfordshire · Date: 08/10/2008 · Employer type: Restaurant · Recruiter: Portabello Restaurant


British Hospitality Association Springboard UK Limited Hit Scotland
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