Caterercom jobs
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The Company: Funky, ambitious, expanding food Brand. Our Client is looking for an articulate, dynamic Sous Chef to drive their business to the next level. This Restaurant is looking to recruit only the best in the business. This is an upmarket national branded concept that provides quality fresh produce in relaxe ...
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Salary: £20,000 - £22,000+BONUS ·
Location: Central London / West End, London ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Cherry Red Recruitment Ltd
sous chef | 48 hrs per week - cambridge - £ 20,000 to £ 22,000 wagamama is the pan-asian noodle restaurant experience that’s taking britain – and increasingly the world – by storm. we now have more then 80 restaurants worldwide and expanding all the time. we are looking for a head chef to join o ...
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Salary: £20,000 - £22,000 ·
Location: Cambridge, Cambridgeshire ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Wagamama Ltd
This is a great opportunity an ambitious and talented person to further their career in a creative environment. Enthusiasm, creativity and product knowledge are a must as is the ability to lead a team. An emphasis on simply cooked, quality, seasonal and local ingredients and hearty home cooked food. Excel ...
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Salary: upto 25,000 plus substantial profit share ·
Location: Ramsbottom, Bury (BL0) ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: First Chop Ltd
This is an excellent opportunity to join this Shaun Hill Brasserie & Bar in the heart of Worcester. The Assistant Manager will work along side the General Manager in both the office and Front of House. Excellent salary package for the right candidate. Superb working environment. Package to £25K ...
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Salary: Package to £25K ·
Location: Worcester (WR1) ·
Date: 13/10/2008 ·
Employer type: Pubs & Bars ·
Recruiter: Glasshouse Brasserie and Bar
Sous Chef Position has arisen in this well established city centre restaurant. We are offering a sous chef to work in a contemporary and stylish restaurant and bar serving modern cuisine. If you bring flare and passion to this position, we as an organisation can offer you a great career path and training to develo ...
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Salary: £18,000 ·
Location: Coventry (CV1) ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Sweet Temptations LTD
At Hawksmoor, a city based steak restaurant and cocktail bar, we source the best products available to create our award winning drinks and cuisine. Our dictionary thi ck steaks are cooked over a charcoal grill creating fabulously juicy, smoky meat; the bar is overseen by one of the biggest names in the cocktail world. This, w ...
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Salary: £13 per hour inc service charge ·
Location: East London (E1) ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Hawksmoor
COMPANY ROLE: The role of Assistant Manager is to have control and accountability for the day-to-day operations of the cafe and wine bar. Working closely with the General Manager you will have real input in not just the daily management of the site, but also helping to directly influence the growth and ...
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Salary: Salary Negotiable ·
Location: West Bridgford, Nottingham (NG2) ·
Date: 13/10/2008 ·
Employer type: Pubs & Bars ·
Recruiter: Clumber Bars Ltd
Pastry Chef required for a family-run country house hotel in the Lake District (Relais & Chateaux, 3 rosettes, 4 red stars). In addition to solid experience and a good work ethic, we are looking for a dedicated team player with energy, flair and passion. With no weddings, functions or conferences of any kind, the res ...
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Salary: Salary commensurate with experience. ·
Location: Windermere, Cumbria ·
Date: 13/10/2008 ·
Employer type: Hotel ·
Recruiter: Gilpin Lodge Hotel
JOB TITLE: HEAD CHEF LOCATION : FULHAM, LONDON DATE : 14/08/2008 WAGE: £21,000 PER ANNUM (Day, Evening and Night) CLOSING DATE OF APPLICATION: 14/09/2008 DURATION: PERMANENT Hours: 36 HOURS PER WEEK, 6 OVER 7 DAYS, 5. ...
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Salary: Annual Salary ·
Location: Fulham, South West London (SW6) ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: NEW INDIA COTTAGE
Recruiter:Annapurna Gurkha’s Limited T/a FifeCurryPalace We are a new Indian and Nepalese Cuisine restaurant in Scotland and require an experienced Restaurant Manager who is able to train and motivate staff. You will be responsible for the entire day to day operation of the restaurant including high qualit ...
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Salary: £18,000 plus food and accomodation ·
Location: Kirkcaldy (KY1) ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Annapurnas Gurkhas Ltd
“Door Host” – Be the face of Friday’s by meeting, greeting & seating our Guests. Fully certified Hosts will get paid £6 - £8 per hour” Where big personalities belong We’re looking for people with bags of personality to join our new Trafford Centre restaurant… DOOR HOST ROLES Shiny, happy p ...
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Salary: Up to £8.00 per hour - Dependant on Experience ·
Location: Manchester, Lancashire ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Trafford Centre Opening
Holm House is a unique 5* small luxury, boutique style hotel situated in the sea-side town of Penarth, overlooking the Bristol Channel, 15 minutes from Cardiff City Centre. The hotel has 12 uniquely designed bedrooms, a small spa and hydrotherapy pool as well as a bar and 44 cover fine dining restaurant. We have be open just ...
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Salary: Excellent salary and benefits – dependent on experience ·
Location: Penarth, South Glamorgan ·
Date: 13/10/2008 ·
Employer type: Hotel ·
Recruiter: Holm House
A suitable candidate is required to have extensive knowledge of at least 3 years at NVQ Lever 3 in managing restaurant. He/She is required to have sound knowledge in Thai cuisine and culture and has ability to work under pressure. He/She also required to have excellent communication skills and an ability to lead by example is ...
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Salary: £21,000 ·
Location: Kennington, South East London (SE11) ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Thai Pavilion East
Crerar Eight Acres Hotel and Leisure Club - Elgin Operations Manager The recently refurbished Crerar Eight Acres Hotel and Leisure Club is currently seeking a motivated individual for the position of Operations Manager . With at least three yea ...
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Salary: £23,000 plus company bonus scheme ·
Location: Elgin, Morayshire ·
Date: 13/10/2008 ·
Employer type: Hotel ·
Recruiter: Crerar Hotels - Eight Acres
Basilica is an established Mediterranean restaurantin the South Coast resort of Bournemouth, We require a Head Chef to manage all aspects of running the kitchen and supervising staff, together with menu-planning and food preparation for both our busy restaurant and substantial outside catering and banqueting business.The succ ...
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Salary: £22500 ·
Location: Westbourne, Bournemouth (BH4) ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: basilica
REVENUE MANAGER - RADISSON SAS - NEW OPENING! The Hotel: The Radisson SAS Hotel, Bristol is a new development and an eye-catching building right in the city center. The hotel has 176 rooms in 3 different styles, the award winning “Filini” restaurant and bar, lobby bar and state of the art conference ...
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Salary: ·
Location: Bristol (BS1) ·
Date: 13/10/2008 ·
Employer type: Hotel ·
Recruiter: Radisson SAS Bristol
COMMERCIAL SERVICES DIVISION CONFERENCE AND HOSPITALITY ASSISTANT SALARY:£15,315 - £17,169 per annum We currently have a vacancy for the position of Conference and Hospitality Assistant. The post holder will be required to provide professional effective a ...
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Salary: SALARY £15,315 - £17,169 per annum ·
Location: Salford University Business Park, Salford (M6) ·
Date: 13/10/2008 ·
Employer type: Conference/Business Centre ·
Recruiter: University of Salford
Le Relais de Venise " l'Entrecote" has transplanted the most famous brasserie in Paris directly into the heart of London - Marylebone- and soon in the City. Our 100 seater restaurant has a fast customer turnover, with such a simple menu, the key to Le Relais de Venise l'entrecôte 's success is the quality of the ...
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Salary: up to £28K ·
Location: London ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Relais de Venise
Shema Tandoori is seeking to recruit a Chef to lead the kitchen team in their Indian/Bengali Takeaway restaurant based in Brighton. Candidates should have three years experience as a Chef in this type of cuisine using skills at NVQ level 3 or above. Such experience should ideally include skilled food preparation, superv ...
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Salary: £17k pa plus accommodation ·
Location: Brighton, East Sussex ·
Date: 13/10/2008 ·
Employer type: Restaurant ·
Recruiter: Shema Tandoori
Busy town centre Independent 16th Century Coaching Inn is currently seeking an energetic individual to take on the role of Sous Chef . Reporting directly to the Head Chef, responsible for the training and development of the Brigade as well as working to achieve required GP, managing stock control ...
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Salary: c£25,000 dependent on experience ·
Location: Shrewsbury (SY1) ·
Date: 13/10/2008 ·
Employer type: Hotel ·
Recruiter: The Lion Hotel
