Sous Chef - Leicester
Our client has 28 restaurants which are famous for their quality fresh Italian produce which is all imported from several regions of Italy, specifically for them. Their main aim as a company is to give people the ability to try exceptionally good ingredients within a relaxed and friendly restaurant experience.
This is a fantastic challenge for an existing Sous Chef who wants to take their next step up in their career. You will have drive and ambition to succeed and above all have a strong & happy personality. You will be motivated by quality food and happy customers.
The ideal candidate will have strong man-management skills at Sous Chef level, have the ability and past industry experience to lead a team of up to 8 chefs, running a very busy kitchen serving a mix of modern and traditional European/Italian food.