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Food & Beverage Assistant
The Food & Beverage Assistant’s responsibility is to ensure that the guest is served efficiently with well-presented, good quality food and drinks in a relaxed atmosphere. The position will offer the candidate the opportunity to gain experience in all three of our Food and Beverage area, bar, restaurant and ... more
Salary: GBP - 5.52 - 5.52 · Location: Leicester (LE19) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Night Supervisor - featured job
At ABode our vision is of modern hospitality, combining British values of tradition, quality and service with a unique style that is thoroughly contemporary. As Night supervisor you will be involved in assisting the night manager in all aspects of the business including staff development, customer service, recruitment a ... more
Salary: £14,500 · Location: Manchester, Lancashire · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Abode Hotels
GENERAL MANAGER - FUNKY FAST PACED RESTAURANT - KENT £35K + BONUS
General Restaurant Manager required for this Market leading funky fast paced, family friendly Concept throughout the Kent area.. Salary range £25k - £35k plus Great Bonus’s and Benefits Bee Recruitment has a wide range of management vacancies nationwide and throughout the hospitality industry inc ... more
Salary: £25K - £35K BASIC PLUS BONUS AND BENEFITS · Location: Kent · Date: 05/09/2008 · Employer type: Restaurant · Recruiter: Bee Recruitment
Kitchen Porter
The Kitchen Porter does vital work, making sure all our crockery, cutlery and utensils are sparkling and available for service, and that the kitchen and related areas are clean and meet hygeine standards at all times. Under the direction of the senior Chefs, you will be required to carry out a variety of work with ... more
Salary: GBP - 5.52 - 5.70 · Location: Bath (BA1) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Sous Chef
Hilton Brighton Metropole Hotel The impressive Brighton Metropole, which has recently benefited from a multi million pound refurbishment, sits in a prime position on the city’s cosmopolitan seafront. Many of the hotels 335 bedrooms offer uninterrupted sea views, as do its restaurants and bars. ... more
Salary: GBP - 20000.00 - 21300.00 · Location: Brighton (BN1) · Date: 05/09/2008 · Employer type: Restaurant · Recruiter: Hilton UK & Ireland
Front of House Porter/Driver
The Porter/Driver is responsible for dealing with guests on a daily basis. As part of your role you will be responsible for assisting guests with directions,carrying out Valet parking, organising tours, booking restaurants, car hire amongst other requests the guest may have. You will ensure the smooth a ... more
Salary: GBP - 5.52 - 5.52 · Location: Cardiff (CF10) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Commis Chef
The Commis Chef is required to work on all sections as requested by the Head Chef/ Sous Chef and take direction from the Chef de Partie / Senior Chef as appropriate. As part of your role you will need to be aware of food hygiene, menu’s and the productions of each dish. Within this busy and very exciting role the ... more
Salary: GBP - 5.67 - 5.67 · Location: Aviemore (PH22) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Casual Food & Beverage Assistant
The hotel is situated in the centre of the beautiful World Heritage City of Bath. Please note that we do not have staff accommodation. The Food & Beverage Assistant’s responsibility is to ensure that our guests are served efficiently with well-presented, good quality food and drinks in a relaxed atmosp ... more
Salary: GBP - 5.52 - 5.70 · Location: Bath (BA1) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Room Attendant
The hotel has 156 bedrooms and is located in the centre of the beautiful World Heritage City of Bath. Please note that we do not have accommodation for staff. As a Room Attendant you are responsible for making sure that your allocated guest rooms are in a first class condition for new arrivals and continue ... more
Salary: GBP - 5.52 - 5.70 · Location: Bath (BA1) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Conference & Banqueting Bar Person
Hilton Brighton Metropole Hotel The impressive Brighton Metropole, which has recently benefited from a multi million pound refurbishment, sits in a prime position on the city’s cosmopolitan seafront. Many of the hotels 335 bedrooms offer uninterrupted sea views, as do its restaurants and ba ... more
Salary: GBP - 5.52 - 5.52 · Location: Brighton (BN1) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Conferance and Banqueting Shift Leader
Working in a busy Conference and Banqueting Department, overseeing the day to day business of our conference events and banqueting celebrations. The successful applicant must be able to show a flexible approach to deliver consistent customer service to a wide range of business clientelle. Motivated, passionate, organis ... more
Salary: GBP - 11900.00 - 12100.00 · Location: Leicester (LE19) · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Hilton UK & Ireland
Chef de Parties, Fine Dining Operation, New Opening, Central Lo
Job Title Chef de Parties, Fine Dining Operation, New Opening, Central London Salary £18,000 to £19,000 per annum plus overtime Clients Information This new, modern venue based in Central London are currently looking for Chef de Parties to join their team. ... more
Salary: £18000 - £19000 per annum · Location: London · Date: 05/09/2008 · Employer type: Contract Catering · Recruiter: Renard Resources
Pastry Demi/ Chef de Partie, New Opening, Central London
Job Title Pastry Demi/ Chef de Partie, New Opening, Central London Salary £17,000 to £19,000 per annum plus overtime Clients Information This new, modern venue based in Central London are currently looking for a Pastry Demi/ Chef de Partie to join their team. ... more
Salary: £17000 - £19000 per annum · Location: London · Date: 05/09/2008 · Employer type: Contract Catering · Recruiter: Renard Resources
EVENING CHEF / MON - FRI /CONTRACT CATERING/ EVENING CHEF
CHEF / EVENINGS MON - FRI / CONTRACT CATERING I REQUIRE A CHEF TO WORK EVENINGS IN A CONTRACT CATERING UNIT TO BE RESPONSIBLE FOR THE FOOD PRODUCTION AND SUPERVISE A TEAM OF 3. I NEED SOMEONE WHO IS PROFESSIONAL TO PRODUCE HOT FOOD FOR A COUNTER SERVICE RESTAURANT. NVQ LEVEL 2 AND AT ... more
Salary: £6370.00 per annum · Location: Telford, Shropshire · Date: 05/09/2008 · Employer type: Contract Catering · Recruiter: Blue Arrrow - Birmingham
Commis Chefs, New Opening, Central London
Job Title Commis Chefs, New Opening, Central London Salary Up to £15,000 per annum plus overtime Clients Information This new modern venue based in Central London are currently looking for a Commis Chef to join their team. The site hosts a restaurant cafe an ... more
Salary: £15000 per annum · Location: London · Date: 05/09/2008 · Employer type: Contract Catering · Recruiter: Renard Resources
Banqueting Commis Chef, Five Star Hotel, Hertfordshire
Job Title Banqueting Commis Chef, Five Star Hotel, Hertfordshire Salary £13,658 per annum Client Information The client is a five star deluxe hotel in the heart of Hertfordshire. Spread over 70 acres this is one of the countries leading country house hotels. The operation offers clients ... more
Salary: £13658 per annum · Location: London · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Renard Resources
Chinese Chef
Our client is looking for a chef to cook asian/ chinese food. The ideal will work a 40 hour week mainly Monday to Friday, straight 8 hours shifts unless there is a function on. They would be responsible for all of the ordering of the food, the prep and the cooking and presentation. Food Hygiene qualification ... more
Salary: £17000 - £19000 per annum · Location: York, North Yorkshire · Date: 05/09/2008 · Employer type: Other Employers · Recruiter: Baldfox International
Head Chef - London
HOTEL DESCRIPTION: **** HEAD CHEF **** LONDON **** TO £31,000 **** 4 star boutique hotel. 120 bedrooms. Restaurant 42 covers. Bar 150 cover. Roof bar 75 covers. 2 meeting rooms hold 40 delegates. Kitchen brigade of 10 chefs. REQUIREMENTS: 2-3 yea ... more
Salary: £29,000 to £31,000 per annum · Location: London · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Towngate Personnel
Sous Chef - Devon - £23,000
EXPERENCED SOUS CHEF WANTED Be part of an award winning team!!! Very good career prospects!!! Good salary and tips ££££. Free live in accommodation. Excellent location. HOTEL DESCRIPTION: Award winning 14th century inn. 6 Bedrooms in main building. 14 luxurious co ... more
Salary: £21,000 to £23,000 per annum · Location: Devon · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Towngate Personnel
Head Chef - Gloucester - £35,000
****STRONG HEAD CHEF REQUIRED **** GLOUCESTERSHIRE **** HOTEL DESCRIPTION: 3 STARS. 1 ROSETTE, 45 BEDROOMS. 4 MEETING ROOMS. MARQUEE WITH OWN KITCHEN FOR 200. FUNCTION ROOM FOR 50. FINE DINNING RESTAURANT FOR 80. BRIGADE OF 6 CHEFS. The hotel is looki ... more
Salary: £35,000 per annum · Location: Gloucester, Gloucestershire · Date: 05/09/2008 · Employer type: Hotel · Recruiter: Towngate Personnel


British Hospitality Association Springboard UK Limited Hit Scotland
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