Demi Chef de Partie required for a fantastic property located in Lincolnshire
The Role:
This hotel has a number of different restaurant but this role of Demi Chef de Partie is based within the fish restaurant which seats 80 covers.This hotel has a high sleeper-diner ratio and so the restaurants tend to be busy most nights making this an ideal opportunity for a Demi Chef de Partie to develop their skills further in a busy but quality focused operation.
Requirements:
This position would suit an experienced Commis Chef from a large property looking for the next step in their career or a Chef de Partie from a smaller hotel looking for a bigger challenge.Previous experience of working with fish would be an advantage in the recruitment process.
Benefits Include:
- Meals on Duty
- Uniform Provided
- Group Benefits
- Straight Shifts
- Excellent Opportunities to Progress
If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to info@chefresults.co.uk or call on 0114 279 5033 and our consultants Tony Papa and Sean Bosley will do their utmost to assist you.
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of the eligibility will be required from candidates as part of the recruitment process.
