Boasting 19 stunning rooms with individually contemporary décor, Velvet Hotel, Bar & Restaurant is on central Manchester’s vibrant Canal Street and a 5-minute walk from Piccadilly Rail Station. The unique Velvet Restaurant serves à la carte breakfasts, classic British cuisine and Sunday roasts with an eclectic range of background music. In warm weather, guests can enjoy outdoor dining.
Velvet Lounge Bar has live DJs on weekends and offers a range of drinks in fashionable, relaxed surroundings. The bars and restaurants of Manchester’s diverse Northern Quarter are less than a 10-minute walk away.This is an excellent opportunity for an enthusiastic, positive, flexible and passionate Bar & Restaurant Supervisor to be part of our Food & Beverage team on a casual basis.
Extensive Food and Wine Knowledge are expected as you will be refining an established quality operation to take it to the next level. You will have the ability to create a great atmosphere, as an inspirational host of the F&B area and somebody who will go the extra mile at all times to deliver a great customer experience and surpass customer expectations encouraging repeat business and being the ‘face’ of the hotel