Job Opportunity in Ireland: We are currently recruiting for Chef de Rang Positions within 4 & 5 Star Hotels Please contact me for further details: Stefan Matz Stefan Matz Catering Consultancy Ltd Recruitment Licence EA4007
My client, a stunning award winning hotel in Cornwall is currently looking for a Chef de Rang to join the front of house team. This chic boutique hotel has won many awards and has stunning stylish bedrooms and whilst the food will be served to the very highest standard, the setting is relaxed – providing a real home-from-home feeling. The philosophy: good-old-fashioned hospitality, simplicity and friendliness. The are looking for a Chef De Rang with similar experience in a 4-5 star hotel environment. There is live in accomodation available. The salary for the Chef De Rang is £19k plus benefits. Please send your cv to louisa @therecruitmentstudio.co.uk Chef De Rang Chef De Rang Chef de Rang Chef Chef de Rang Chef De Rang Chef De Rang Chef de Rang
£8 - £9 per hour based on experience This beautiful hotel well known hotel will be opening a beautiful new trendy restaurant and are looking for experienced Chef de rang's to join their opening team. As Chef de rang you will be expected to be a presence on the floor setting the right environment and ensuring all guests are well looked after. Key duties will include: -Managing your section perfectly -Delivering a high quality of service -Ensuring the atmosphere in the restaurant is always perfect -Seating guests -Ensuring all customer needs are met This role will suit an experienced chef de rang looking for a new environment to work in or looking to experience the opening of a restaurant. It is essential that the candidate has a back ground within the restaurant industry as a chef de rang. To hear more please call Harry on 0207 268 6229 Berkeley Scott is acting as an Employment Agency in relation to this vacancy.
Chef de Rang or Waiter / Waitress – Cumbria – 2AA Rosettes – Live In – A friendly and professional Chef de Rang or Waiter / Waitress is required for this stunning historic hotel located in Cumbria which is situated in an elevated position offer spectacular views of the lake district. The hotel is elegantly designed in a quintessentially British feel throughout and offers a world of sophistication for guests by offering lavishly designed bedrooms and suites and an award winning 2AA Rosette Restaurant and is set within acres of landscaped gardens and striking views over the countryside and lakes. They are currently looking for an enthusiastic Chef de Rang / Waiter or Waitress to join their front of house team and assist in ensuring the restaurant is running to an extremely high standard as they continue to strive to be one of the country’s best restaurants. As Chef de Rang / Waiter or Waitress it is essential you have a friendly yet professional persona and you must be a strong team player and be able to lead by example to ensure your high standards filter through the front of house team. If you are a talented and enthusiastic Chef de Rang / Waiter or Waitress who is looking for an exciting opportunity, then this could be the role for you. Accommodation is available.
Chef de Rang - Michelin Star Restaurant - Grasmere A stunning and beautiful 4 star Hotel with 1 Michelin Star restaurant are now looking for a new Chef de Rang to work for their dine dining restaurant. You will be expected to communicate with the chefs and other members of the team ensuring all standards are met with attention to detail, creating memories of an experience that the guest will never forget. The ideal candidate will have personal attributes which include dynamism, passion for the industry and have as experience as a Commis to understand your team. You will ensure an exceptional level of service is provided at all times. 5 days a week - based on 48 hours with both a combination of straight & split shifts. Star Michelin or at least 3 rosettes restaurant experience is required. Salary: between £18k and £20k pa, subject to experience. For this and many more, please email your CV to Caroline @therecruitmentstudio.co.uk Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang Chef de Rang
With a fantastic setting and extensive offering, Wynyard Hall is a stunning 4 Red Star property. The 2 Rosette Wellington Restaurant is the perfect place to relax and dine. We have a superb opportunity for a Chef de Rang to join our Wellington Restaurant team. As Chef de Rang you will need experience of working in a quality food & beverage outlet together with a passion for customer excellence. Knowledge of wines would be a distinct advantage. Previous Food & Beverage experience is essential together with a passion for customer excellence. With a strong focus on training and development, this is a fantastic opportunity for a Chef de Rang to enhance individual skills and knowledge and to be part of a team of leading professionals within a growing family business. Please apply with full CV.
My client, a stunning boutique hotel in Gloucestershire, is currently looking for a Chef de Rang to join their F&B team. This hotel has a decadent Michelin starred restaurant which has a reputation both for its exquisite cuisine and exemplary hospitality. The successful candidate requires a minimum of 2 AA Rosette experience and will be looking to further their career within a Michelin environment. Salary for the Chef de Rang is £17,000 plus tips. Live-in is available. Please send your CV to Julian @therecruitmentstudio.co.uk ASAP in order to receive further information. Chef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de Rang
My client, a Michelin starred restaurant in Nottingham, is currently looking to extend there FOH team with a Sommelier and a Chef de Rang. This outstanding operation enjoys a fantastic reputation both for its delightful cuisine and its warm hospitality. The successful candidate will have experience at ideally Michelin level but certainly AA Rosettes and will have a stable work history and fine attention to detail. Salary for the Sommelier is £20,000 plus tips. Salary for the Chef de Rang is £19,000 plus tips. Please send your CV to Julian @therecruitmentstudio.co.uk and I can send you full details. SommelierChef de RangSommelierChef de RangSommelierChef de RangSommelierChef de RangSommelierChef de RangSommelierChef de Rang
My client, a Michelin restaurant set within the magical landscape of the Lake District, is currently looking for a Chef de Rang to join their team. This operation enjoys a fantastic reputation both for its exquisite cuisine and its warm hospitality. The successful candidate will have experience at either Michelin or 3 AA Rosette level and be looking to join an ambitious operation with genuine career prospects. Salary for the Chef de Rang is £18,000 to £20,000. Live-in is available if required. Please send your CV to Julian @therecruitmentstudio.co.uk and I can send you full details. Chef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de RangChef de Rang
Would you like to work in a luxury establishment? A fantastic opportunity for Head Waiter/ess, Chef de Rang & Commis waiter/ess to join an award winning 1 Michelin star restaurant. You will need to be passionate, have attention to details and excellent customer skills. A minimum of 1 year experience in at least 2 Rosette restaurant for Head Waiter & Chef de Rang positions is required. Great staff benefits: Company Discounts on hotel rooms & restaurant Childcare Vouchers Cycle to work Scheme if this for you, please apply within
My client, an exquisite 3 rosette Michelin star restaurant in Jersey, is currently looking for a chef de rang to join the front of house team. This award winning restaurant offers understated sophistication in the heart of Jersey. Quality extends through the décor, the ambience, and most importantly the dining. The venue delivers a restaurant, welcoming bars and choice of terrace. The menus are beautifully crafted by renowned Michelin star chef, offering an array of choices from the à la carte through to tasting menus. The ground floor houses a 50 cover restaurant, bars and 20 cover terrace for al fresco dining. The second floor delivers a stunning private dining room and bar suitable for special occasions and corporate hire. A real secret gem is the overgrown roof garden & cigar terrace, which can seat up to 25 comfortably. This is an amazing opportunity to work for an amazing place with real opportunity to progress upwards. They are opening a new restaurant later this year. The salary for the chef de rang is around £18k plus tips. Please send your cv to louisa @therecruitmentstudio.co.uk Chef de rang Chef de Rang Chef de Rang Chef De Rang Chef De Rang Chef De Rang Chef de Rang Chef De Rang Chef Rang
CHEF DE RANG / HEAD WAITER OR WAITRESS – 3AA ROSETTES – BEDFORDSHIRE – Chef de Rang / Head Waiter or Waitress required for this highly-acclaimed restaurant located in a lovely town in Bedfordshire, that can boast being one of the finest in the country. Located in a beautiful and scenic area, the restaurant holds an abundance of awards and has been recognised time and time again for their commitment towards achieving the highest level of standards and service. As Chef de Rang / Head Waiter or Waitress you will have a minimum 2AA Rosette background, and be looking to continue your career within a restaurant which is striving for more. Your role as Chef de Rang / Head Waiter or Waitress will involve supporting the Assistant Restaurant Manager and Restaurant Manager within restaurant; which is renowned for innovative, modern cuisine. The restaurant offers an a la carte menu along with gastronomic tasting menus which take you on a journey through the flavours and offers a courteous and attentive service with palate tingling wines, delivered in the most beautiful surroundings. If you are a passionate and talented Chef de Rang / Head Waiter or Waitress wanting to progress your career within one of the finest establishments in the country then this could be the role for you.
Chef de Rang / Waiter or Waitress – Michelin Star – North West – Chef de Rang / Waiter or Waitress required in a stunning area of North West England for this exquisite fine dining restaurant. Set in gorgeous surroundings in one of the most beautiful parts of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes provided by the Michelin Star winning Head Chef. All produce is locally sourced and only the finest ingredients are used, a large proportion of which are grown on site, meaning they are the freshest available. They are currently looking for an enthusiastic Chef de Rang / Waiter or Waitress to join their front of house team and assist in ensuring the restaurant is running to an extremely high standard as they continue to strive to be one of the country’s best restaurants. As Chef de Rang / Waiter or Waitress it is essential you have a friendly yet professional persona and you must be a strong team player and be able to lead by example to ensure your high standards filter through the front of house team. If you are a talented and enthusiastic Chef de Rang / Waiter or Waitress who is looking for an exciting opportunity, then this could be the role for you.
Chef de Rang - Private Dining Club - Sundays Off Excellent opportunity for a professional Chef de Rang for our Exclusive Members Dinning Club in central London. We expect from the successful candidate to be PASSIONATE and COMMITTED Chef de Rang who can confidently deliver exceptional high quality customer service for our members and guests. As a successful Chef de Rang you will be a key part of the F&B service team who ensures that that all guests receive a professional courteous hosting and exclusive waiting service, with aim to create a consistently outstanding guest experience. You will be responsible to effectively running a section, ensuring the quality of provided services are consistent and meet the Mosimann’s standards. You will be also responsible for ensuring the more junior colleagues in the section are given clear direction and effectively supervised to be able to develop their knowledge and skills. We are ideally looking for an experienced and motivated Chef de Rang who has: worked previously within a high standard fine dining establishments commitment to deliver an exceptional high quality customer service passion for fine dining and eagerness to develop your F&B knowledge and skills to higher level In return we offer our Chef d
Chef de Rang - Cotswolds - Michelin Star Restaurant with Rooms - £18,000-£22,000 Per Annum Platinum Recruitment's Elite Division is currently representing a Michelin Star Restaurant with Rooms in the Cotswolds and have a fantastic opportunity for a Chef de Rang to join their team. Client Our client is a Michelin Star Restaurant with Rooms in the heart of the Cotswolds. The property describes itself as a Modern Dining pub offering guests delicious food and charming accommodation with their 15 individual designed cosy bedrooms. Role As Chef de Rang you will work closely within the front of house team to provide great service for guests. You will work closely with the management team to learn and develop your skills at Michelin star standard. Benefits *Accommodation Available *£18,000-£22,000 Per Annum *Tips/Tronc *Meals on duty *Company discounts *Holidays *Parking If you or someone you know would be interested in this Chef de Rang role in the Cotswolds please get in touch with an up to date CV and contact number to find out more *Position Chef de Rang *Salary £18,000-£22,000 *Job Ref 902554 *Location Cotswolds Due to the high level of response only candidates with the relevant experience will be contacted - Thank you for your application. Chef de Rang - Cotswolds - Michelin Star Restaurant with Rooms - £18,000-£22,000 Per Annum
Fancy working in a beautiful Georgian Manor overlooking the idyllic Dorset Coastline?? Hesketh James are looking to recruit an experienced Chef De Rang for this luxury property. The ideal candidate will currently be working as a Chef De Rang and will have: · Rosette / fine dining background · Ability to deliver outstanding customer service · Have a genuine passion for working in the hospitality sector · Excellent communication skills You will be working 5 days out of 7, based on 48 hours with both a combination of straight & split shifts. The package includes: Competitive salary Share of tips Full training and development Uniform Meals on duty <li style=" font-style: normal; font-
Waiter or Waitress- York Waiter or Waitress required for this lovely restaurant in York. The kitchen is headed by a multi- talented Head Chef and they are looking for a Waiter or Waitress / Chef de Rang who has previous waiting on experience in a and someone who is looking to move into a role to develop their fine dining skills further in an establishment where the highest level of cuisine is served. As Waiter or waitress / Chef de Rang you will be welcoming and keep up the reputation of the restaurant offering the finest service, they offer an extensive menu and wine menu, you will have sufficient training in these areas. The restaurant offers a friendly and welcoming atmosphere and have a lovely team. If you are looking to increase you knowledge in one of Yorkshire's best restaurants then apply now. Staff accommodation is available.
CHEF DE RANG/HEAD WAITER Arecibo are delighted to be recruiting for a Chef de Rang/Head Waiter for our client, a 5 star destination hotel set in beautiful grounds in Scotland. As Chef de Rang you will welcome, greet and seat guests offering them menus, drinks and providing explanations of the menu when required. You will demonstrate an excellent knowledge of restaurant menus to be able to offer guidance and make recommendations. You will have demonstrable experience of working to exceptional standards, ensuring that all aspects of the guest journey is a seamless service. You will have excellent organisational skills, you will be attentive and have a keen eye for detail. Establishing and maintaining good relationship with all guests, you will be able to address and remedy complaints, requests and enquiries confidently. As Chef de Rang you will ensure that all mise-en-place is completed correctly both prior to and after each shift in order to maximise both the guest and staff satisfaction. You will assist in the operation of an effective reservations programme. You will ensure that all items consumed by guests are correctly charged and that all stock is controlled in line with audit procedures in order to maximise revenue and guest satisfaction. Yo
CHEF DE RANG – BEAUTIFUL TRADITIONAL PRIVATE MEMBER’S CLUB – LONDON £23K SALARY The Company A stunning and much-loved private member’s club offering very high quality produce, top end service in an ambient, superb and classic setting. This well-run establishment is now looking to bolster its fantastic FOH team with an experienced and well-mannered Chef de Rang. The Successful Chef de Rang will: Have a strong 5* hotel/restaurant operational background Have had experience working as a Chef de Rang and have extensive First class Dining-Room Experience Deliver friendly, efficient customer service and create a warm and welcoming atmosphere for all members and guests, with the key aim of retaining our members and attracting new ones Have an interest and ability in food hygiene and health & safety Have the natural ability to work to tight deadlines, be well organised, have exceptional attention to detail together with a flexible attitude The Rewards Starting Salary - £23,000 A 45-hour, 5-day working week with hours paid by-the-hour for extra work Excellent Working Conditions What Next? If you believe that you have the appropriate experience and would like to apply for the Chef de Rang position please apply and send me a
We are currently looking for a passionate and experienced Chef de rang for a 2**Michelin in Nottinghamshire. The entire brigade has a passion for Fine Cuisine and they want to reach the third Michelin Star. To achieve this target they really want to build a strong and skilled to provide the best service to their guests. As Chef de rang your responsibilities would be: Doing the Mise en place for the service, being focus on the details Ensuring all commis task are executed to the restaurant's standards Running a station Managing commis de rang and runner Explaining in the best way the cuisine of the Chef Assisting management with table plans, the rota, the training programs, briefings a menu description Greeting guests Assisting the management team The ideal Chef de Rang will have minimum 2 years' experience and come from Fine Dining or Michelin star background. They must have good English verbal level communication skills and have a passion for precise and detailed guest service. They will need to have the ability to work under pressure, to follow the house rules and be effective. The Chef de Rang must display excellence in personal grooming and presentation. The ability to speak another language would be advantageous. £19,000 + Service charge Immediate s