We are looking for a passionate and eager Commis chef to join our clients stunning country house hotel in Malton, North Yorkshire. The establishment has a fantastic reputation as a destination hotel which nestles pleasingly in the market town of Malton. The talented team of chefs work tirelessly to maintain the well-deserved 2 AA Rosette level it currently holds. There is a strong emphasis on producing modern British cuisine and using ingredients sourced as locally as possible and always in keeping with the seasons. The large, modern kitchen is well equipped to deal with the conference and banqueting as well as a strong trade from both the restaurant and the more informal brasserie option for dining guests. This is a great opportunity for a chef to develop their skills and work as part of a passionate team to further develop the business. The average working week will be around 45 hours which spans 4 days over 7. There is also the possibility of live in accommodation for the right candidate. Candidate Role · Assist in the running of a designated section in the kitchen · Work with the senior team to benefit your career · Adopt kitchen hygiene protocols
C ommis Chef - 4* Star Hotel, 5 straight shifts Commis Chef Salary up to £18k Commis Chef for a very busy Restaurant and Banqueting operations. The cuisine is modern European and as Commis Chef you will be required to work all sections of the kitchen. Applicants for this role will need to have a minimum of 6 months’ experience as a Commis Chef in a Four/Five Star Hotel or restaurant. Candidates must have a solid work history and be a good team player with a desire to progress and work within fast paced and dynamic environment.
Commis Chef - 5 Star Hotel, 5 straight shifts Commis Chef Salary up to £18k An iconic five star Hotel in Central London is now looking to recruit a Commis Chef for their highly sophisticated Restaurant and Banqueting operations. The cuisine is modern European and as Commis Chef you will be required to work all sections of the kitchen. Applicants for this role will need to have a minimum of 18 months’ experience as a Commis Chef in a Four/Five Star Hotel or fine dining restaurant. Candidates must have a solid work history and be a good team player with a desire to progress and work within fast paced and dynamic environment.
Commis Chef - Luxury 5 star Hotel, London Commis Chef Salary up to £20k An iconic five star Hotel in Central London is now looking to recruit a Commis Chef for their highly sophisticated Steakhouse offering. The cuisine is modern European and as Commis Chef you will be required to work all sections of the kitchen. Applicants for this role will need to have a minimum of 18 months’ experience as a Commis Chef in a Four/Five Star Hotel or fine dining restaurant. Candidates must have a solid work history and be a good team player with a desire to progress and work within fast paced and dynamic environment.
Commis Chef - £17,500 - Barnstaple - Stunning Food - Live In Commis Chef £17,500 Barnstaple, Devon Amazing Venue 5 days from 7 Mixed Shifts Immediate Start Excellent Tips and Benefits We are looking for a Commis Chef to work for a fantastic hotel near Barnstaple, Devon. The Commis Chef that takes on this role will have previously worked within a high quality kitchen serving food of at least a 1AA Rosette standard and will be passionate about the dishes and plates that they create, using the best possible ingredients. You will receive an annual salary up to £17,500 depending upon experience as well as tips and excellent company benefits. The shifts patterns are split shifts. You will work 5 days from 7. The food is Modern British with all dishes being created onsite. We are looking for a creative and passionate Commis Chef who will inspire others within the brigade! To apply for the position of Commis Chef please call Judd Barker on 0845 658 6665 or email your CV to Judd.
Commis Chef - Gastro Pub - North Somerset My client is a very popular dining pub & restaurant in a beautiful village only 10 miles from central Bristol. They are now looking for a passionate Commis Chef to join their team of 6 chefs catering for approx. 100 covers a day They have great reviews for excellent food & service & loyal local following & reputation. They use all fresh produce (seasonal & local) when available. As Commis chef you will work under the guidance of the Head & Sous chef in maintaining consistent high standards & learn & progress. You will get 2 days off together with a mix or split & straight shifts As Commis chef will need to have at least 1 – 2 years previous experience within in a busy fresh food establishment. You will also need your own transport of live very locally This is a live out position Benefits Commis chef Salary - £18,000 Excellent tips - £4-5k Good hours 28 days holiday Company benefits
My client a beautiful country house hotel in West Sussex, is currently looking for a Commis Chef to join the back of house team. This stunning country hotel has 39 bedrooms and serves award winning food using only the freshest locally sourced produce. They are looking for a hardworking ambitious Commis chef eager and willing to learn. YOU WILL HAVE A 48 HOUR WEEK AND 3 DAYS OFF. The salary for the the Commis Chef is £19k. There is live in for this role. Please send your cv to louisa @therecruitmentstudio.co.uk
Are you a Commis Chef looking for a new challenge? Are you motivated and interested in new food trends? This is a fantastic opportunity for a Commis Chef to work for a new company that has launched an innovative food trend. This is an alternative concept, the fusion between American Asian cuisine just arrived in London. As a Commis Chef you must have at least a year experience, be able to work as an individual and as part of a team, have good communication skills and be able to work under pressure. If you are interested, please apply with your CV or for more info call Elena on 020 3004 2275
A Commis Chef is required to join a busy and creative Bistro café offering excellent training near Parsons Green with the Head Chef, then moving to our Victoria branch. As a Commis Chef you will be working 5 days out of 7 in straight shifts, with no late nights, and be given the opportunity to work in all sections of the kitchen, preparing stylish food in a relaxed environment. You will be using fresh ingredients with emphasis on local products. This is a great opportunity for a Commis Chef who is serious about food and wishing to develop his/her experience. The successful candidate will have a minimum of 1 year experience at Commis Chef level in either a quality restaurant or fresh food Gastro environment. Only candidates eligible to live and work in the UK need apply.
Corbin & King Restaurant Group is looking for a Commis Chef to be part of the team at one of London's most loved restaurants, The Delaunay . Why work with us as a Commis Chef? Build a career within the Corbin & King Restaurant Group 50 hours per week + Paid Overtime + Bonus potential Classical European Cuisine Exciting Training courses and Supplier Trips Wide variety of Social Events and Company Parties Uniform, safety shoes and meals on duty provided Recommended a Friend Benefits + Rewarding Excellence Awards We’re looking for a Commis Chef who has: An interest in classical techniques and authentic fresh dishes Enthusiasm to succeed within a professional team The desire to challenge themselves in a busy kitchen Apply for this Commis Chef role to be part of an exciting restaurant and build a rewarding career with Corbin & King!
Colbert Restaurant in fashionable Sloane Square, has a brand new kitchen and we’re looking for a Commis Chef join the team. Why work with us as a Commis Chef? Build a career within the Corbin & King Restaurant Group 5/6 Shifts per week + Paid Overtime + Bonus potential AA Rosette standard French Cuisine Exciting Training courses and Supplier Trips Wide variety of Social Events and Company Parties Uniform, safety shoes and meals on duty provided Recommended a Friend Benefits + Rewarding Excellence Awards We’re looking for a Commis Chef who has: An interest in classical techniques and authentic fresh dishes Enthusiasm to succeed within a professional team The desire to challenge themselves in a busy kitchen The ambition to
Commis Chef - VIBRANT Italian Restaurant - 100% FRESH WHO AND WHERE? Job Title: Commis Chef Establishment: Contemporary Fine Dining Restaurant Average Covers: 50 lunch and 80 for dinner Cuisine: modern Italian Brigade: 14+ within main kitchen and pastry Location: Marble Arch (Central Line) Salary: 21,000k per annum Shifts: 7 shifts per week (overtime paid) Last orders: 10:00pm WHAT ARE THEY LOOKING FOR? A keen and driven Commis Chef that works well with others! A Commis Chef that has a good knowledge of food hygiene and health and safety.
Commis Chef - London - Private Members Club - £17,000 to £21,000 Platinum Recruitment's Elite Division is currently representing a Private Members Club in London and has a fantastic opportunity for a Commis Chef to join their team. Client Our Client is a newly opened private members club in a popular part of London and spared no expense. Role The lucky Commis Chef needs to have a minimum Rosette experience and have a passion and hunger for learning and developing their career. You will join a small team and work closely with the team learning each section under the skilled guidance of the Exec and Head Chefs.. If you or someone you know would be interested in this Commis Chef role in London please get in touch with an up to date CV and contact number to find out more *Position Commis Chef *Salary £17,000 to £21,000 *Job Ref 902443 *Location London Due to the high level of response only candidates with the relevant experience will be contacted - Thank you for your application. Commis Chef - London - Private Members Club - £17,000 to £21,000 All positions advertised are for immediate start unless otherwise stated. In line with the requirements of the Asylum and Immigration Act 1996, all applicants must be eligible to live and work in the UK. As part of the recruitment process, you will be asked to provide documented evidence of eligibility In line wit
Forge are working with a fantastic contract caterer to recruit a Commis Chef for a high profile site in Canary Wharf. The site offers a plated bistro style service to the 1400 people on site. The clientele is from a diverse background across Europe and are very knowledgeable and passionate about their food hence the quality of the produce is excellent. The role is predominantly focused on the staff restaurant with a small hospitality offer. The Commis Chef will support the team of 9 in the kitchen across all areas. We want to hear from Commis Chefs or apprentices looking for a challenging role in a high volume environment. Commis Chefs should have basic cookery skills but above all a hunger to learn as much as possible to develop themselves and build a solid foundation for their career as a chef. Salary: up to £20k Core Hours: Monday - Friday, 7am - 4pm Commis Chefs should be eligible to live and work in the UK and due to the high volume of applications only shortlisted candidates will be contacted directly.
Commis Chef £17000 Maldon We are working on behalf of our retained client to recruit a talented Commis Chef to join this reputable restaurant near Maldon.Salary is up to £17,000+ tips. The Role: •Our Client is seeking a passionate Commis Chef packed full of energy and looking to progress their career and really get their teeth into great fresh food cooking. •As Commis Chef, you will keen to learn from and work alongside the brigade of 7 Chefs; and you will have a good working knowledge of a commercial kitchen. •You will be keen to show your knowledge of food and creative flair, and be ready and willing to learn from your senior chefs whom will always be will to teach and help grow your career. •Experience within a commercial kitchen is a must, while experience with fresh food would be preferable however is not essential. •Salary for this role is up to £17,000 + Tips dependent on experience. You will also receive share of Gratuities and an annual bonus. Looking for a Commis Chef who: •Has Passion and creative flair, with a love for food •Is a positive and embodies the values of mutual respect and professionalism within the kitchen •Works well when the pressure rises •Wants to work in a great team and push his career fo
COMMIS CHEF – SURREY – AWARD WINNING GASTRO PUB – UP TO £21K - A Commis Chef is required in Surrey for this Award-Winning Gastro Pub that has gained 2AA Rosettes for their innovative menu of British classics with a modern twist. They are looking for a Commis Chef ideally with experience of working within a professional kitchen who is creative and passionate in their cooking and whom is looking to move into a high-level kitchen. The kitchen is extremely well equipped and is large in size and bright and airy. The current brigade is talented and passionate in their work and the ideal Commis Chef who will join their team will share this personality. As Commis Chef, your role will be to support senior members of the kitchen brigade where you will be given further and ongoing training to develop your skills on each section of the kitchen. The Gastro Inn has a rustic dining room which can serve up to 150 covers per service and all food is sourced within the area from excellent suppliers. The Menu is Traditional British in design with a modern twist and there is also a specials board which changes daily depending on what the suppliers have in fresh on that day. The Inn can also offer Private Dining. If you are an enthusiastic Commis Chef looking for a challenging role where you can develop your knowledge further then this could be the rol
Commis Chef, Contract Catering and Hospitality, London £10 per hour Company information- Fantastic opportunity has come in to work with one of the biggest contract catering company in a central London University as Commis Chef to work with 7 skilled and passionate chefs 5 days out of 7, on 40h contract per week, catering for 2600 students daily as well as catering for bespoke hospitality events. If you are looking for a new role to built your Chef career this could be your perfect next step for you. The ideal Commis Chef Currently/previous experience as commis chef in restaurants or in contract catering Excellent communication and interpersonal skills A willingness to work in a supportive, structured environment Ability to work on their own imitative calmly when under pressure Will have experience in hospitality events food preparation for hot and cold buffets and canapes Main Responsibilities for Commis Chef Follow the guidance of senior chefs an
We are currently recruiting for Commis Chef positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice. *Are you an Commis Chef who wants to develop your career with a well known and expanding group? *Are you an Commis Chef who would you prefer to work for an independent business with an excellent local reputation, but wants to raise their profile? *Are you Commis Chef who just wants to work for a company who will dedicate their time to training and developing your career? *Are you an experienced Commis Chef who is just ready for a change? If you answered yes to any of these questions, we would love to hear from you. Please apply now, and one of our consultants will call you shortly to confidentially discuss your career goals. Cherryred is a true specialist consultancy; a business that specialises in Hospitality and Catering Managerial roles both front and back of house. We believe that advice should be given with a sense of pride. Advice that is specific to individuals, not the majority. To describe Cherryred in one sentence? We are focused, professional, driven, exciting, funky, cool and passionate about what we do
The Guildford Harbour Hotel is part of the Harbour Hotels Group of privately owned hotels in stunning locations with emphasis on quality food, beverage and outstanding hospitality. This 183 bedroom hotel offers a luxurious spa, Café and award winning Jetty Restaurant. This new high end restaurant boasts a seafood bias, using fresh ingredients from the local area and across the British Isles. We have a superb opportunity for a Commis Chef to join the Team. The position of Commis Chef would suit a chef looking to gain experience in a fresh food led kitchen. Basic kitchen knowledge is essential. With a focus on training and development, this is a fantastic opportunity for a Commis Chef to enhance individual skills and knowledge and to be part of a team of leading professionals within a growing hospitality brand. Please apply with full CV.