Great career opportunity for an Assistant Manager at Costa Coffee in Southampton Airport, salary up to £24k plus bonus and extra shift pay. The Company: Passionate about coffee. That's Costa. Since starting in 1971, supplying coffee slow roasted the Italian way, Costa have grown to over 2000 stores worldwide, with a fantastic training programme supporting the highest coffee standards Costa in Southampton Airport is a franchise operated by The Restaurant Group, one of the largest hospitality companies in the UK, operating highly successful brands such as Frankie & Benny’s, Chiquito’s, Coast to Coast, and many successful airport businesses. We offer fantastic fast career progression; for the right candidate the sky is your limit! The role of Assistant Manager: As Assistant Manager you'll be passionate about customer service, love great coffee and be almost fanatical about driving the store forwards. You will guide and develop your team to serve the best in food and drinks and as Assistant Manager, stock control and day-to-day management will also be part of your remit. Your skills will be invaluable to your Store Manager; a strong focus on sales will help them to grow the business, while your experience ideally from a hospitality or retail background - will help to recruit the right people for the team. What we will be looking for in you: For the role of Assistant Manager, we are looking for a leader and role model, someon
Great career opportunity for an Assistant Manager at The Globe pub in Southampton Airport, salary up to £25k plus bonus and extra shift pay. The Globe pub is relaxed classic pub food and drink at its best. We’re a fast paced and high volume business. With the opportunity to work within one of the busiest regional airports in the country, life in Southampton Airport is a fantastic opportunity to meet new people every day in an exciting, energetic environment. The Globe is operated by The Restaurant Group, one of the largest hospitality companies in the UK, operating highly successful brands such as Frankie & Benny’s, Chiquito, Coast to Coast, and many successful airport businesses. We offer fantastic fast career progression; for the right candidate the sky is your limit! Your job as an Assistant Manager: Deliver fantastic guest service in a high volume environment Lead, develop and train your team Deliver a profit for our shareholders Work with our Airport clients to meet every expectation Have fun and challenge yourself! As an Assistant Manager you will benefit from: Competitive salary & excellent, achievable bonus schemes Hourly rate of pay to reward you for every hour worked One of the best training and development programmes in the industry Highly flexible working hours Staff discounts across the airport Fantastic career progression in our fast-growing company Please note that Airport shifts ma
Deputy Manager Required - Pitcher & Piano Southampton Full time Up to £25,000 per annum Pitcher & Piano are recruiting! We’re seeking an experienced Deputy Manager to join our team in Southampton. We need an enthusiastic manager on the lookout for a new challenge, offering you the chance to work in one of the most stunning bar venues in the UK. This role is perfect for a manager looking to climb the ladder to General Manager with future opportunities in some of the most vibrant towns and cities across the country. We’re looking for candidates who are passionate about the bar & restaurant industry and want to develop a career with a leading premium brand. Every manager that joins Pitcher & Piano is enrolled in our very own management training programme, the Academy, through the Academy we endeavour to nurture, teach and develop great managers for our bars. We’re all about finding engaged, high performing, and talented people to represent the brand we have built over the past 31 years. We’re proud to say that we are expanding; with 18 beautifully designed bars across the UK . What we offer our Managers : · Competitive salary and uncapped quarterly bonus scheme <span style="
Looking for an Assistant Manager role that gives you more variety, challenges and opportunity than ever before? Hollywood Bowl Southampton is definitely the #Place2B. We are creators of positive energy, and for you to be successful in the role, you’ll need a positive attitude to everything you do. As well as: 18 months’ minimum experience in a fast paced, customer facing management role Passionate about customer service Ability to inspire and lead a team Sociable with an outgoing personality Enthusiastic with a hands-on approach An understanding of a leisure or hospitality operation Willing to work late nights and weekends Ambition for success! About the Role As our Assistant Manager working at Hollywood Bowl Southampton you will be responsible for assisting the Manager in the day to day running of the Centre which includes 16 Lanes, bar,diner and a great amusements area. You’ll also: Be a role model for our team, inspiring and motivating them – ensuring that they are giving our customers a great experience. Coach and mentor the team, supporting them to hit their targets as well as their personal develop
Assistant Manager We offer competitive salaries, Achievable Bonus’s, Quarterly AM meet ups, transparent career paths, mastery training courses, a box full of perks including discounts on cinema tickets, restaurants, gym memberships, healthcare, and to be part of a fun and inclusive culture. When we started out in 2013 with our first site in Portsmouth we wanted to create a place where we could inspire people to become as passionate about beer as we are. Each of our pubs has a microbrewery on site and is paired with one of our talented head brewers who tinkers around the brewery whilst our guests sit, watch and drink the beer that was made for them just a few ft. away. At Brewhouse and Kitchen, we work with fun and honest people, who LOVE BEER and relish the opportunity to look after our guests. It is important to us that our teams are happy, as happy people do amazing things. We now have an exciting opportunity for an experienced assistant manager to join our team at our pub in Southampton The Role As AM of our Brewpub in Southampton , you will be responsible for assisting the General Manager in the following; - Financial management and development of the business - Recruiting, training and developing a guest
Harbour Hotels is a collection of prestigious hotels nestled in some of the most beautiful locations throughout the South of England. The new luxury Southampton Harbour Hotel and Spa at Ocean Village is due to open in October 2017. This 85 bedroom yacht-inspired hotel featuring an indulgent spa, award-winning Jetty restaurant concept and HarBar on the 6th will bring 5-star luxury to the marina making it one of the most desirable locations in the UK. We have a superb opportunity for an Assistant Night Manager to join the Team. You will be responsible for supporting the Night Manager in looking after the hotel throughout the night. As Assistant Night Manager, you will need to have a good knowledge of reception, be able to run end of day reports and perform check in and check out processes. A sound knowledge of Health & Safety including Fire Safety is also required. This position would suit someone with previous hotel night experience, who is self-motivated, organised and has a passion for service excellence. With a focus on training and development, this is a fantastic opportunity for an Assistant Night Manager to enhance individual skills and knowledge and to be part of a team of leading professionals within a growing hospitality brand. Please ap
Trainee/Assistant Manager – Pub with rooms – £18k-£22k A traditional country pub with rooms on the outskirts of Lyndhurst is seeking either a Trainee Manager or an Assistant Manager to join their team. The pub is part of an independent group and they serve fresh, locally sourced food as well as catering for functions and events. They offer an excellent training programme and opportunities to progress within the company. The successful candidate will work 5/7 days to include evenings and weekends. Trainee/Assistant Manager Responsibilities: Hands on management serving food and drink Undertake training on how to run the food-led pub effectively Learn to deal with customer queries and complaints Ordering and monitoring stock Cellar management Work as a team to deliver correct standards Trainee/Assistant Manager Requirements: All round experience in a quality food-led pub Willingness to learn and progress Excellent food and beverage knowledge Dedicated to and passionate about the hospitality industry The Reward: A salary of £18,000-£22,000 depending on experience Opportunities to progress within the company Excellent training opportunities and support with NVQs
Turtle Bay Restaurant and Bar are all about capturing the heart and soul of the Caribbean – Rum, Reggae and Jerk. It’s a unique combination of people, food, drink, atmosphere and music – the vibe. You’ll know it the minute you walk in, and if it isn’t there, you’ll know that too. We are looking for a Deputy Manager who will have the ability to encourage our staff collectively into lively, enthusiastic participants in the running of our ‘Bay’ experience. Service our customers to relax and enjoy the sunny ambiance of the Caribbean whilst helping our turtles convey the ‘Bay’ atmosphere and experience with our authentic, delicious, mouth-watering Caribbean food and Cocktails. You will have the ability to make lasting connections both with your guests and your turtles. Essential experience needed for our Deputy Manager – ·Proven track record of managing high volume teams ·Experience working with fresh food ·Experience in busy restaurants ·Commercially aware ·High level of financial understanding ·Ability to work under pressure We have recently won two major awards, the MCA Retailers Retail Award 2017 for Growth Company of the year, and the CGA Peach, Hero & Icon Award 2016 for Brand Experience as voted for by 2
We are currently recruiting for General Manager positions for a number of our key clients across the UK, many of whom have registered their vacancies with us and us alone, choosing Cherryred as the consultancy of choice. o Are you an General Manager who wants to develop your career with a well known and expanding group? o Are you an General Manager who would you prefer to work for an independent business with an excellent local reputation, but wants to raise their profile? o Are you an General Manager who just wants to work for a company who will dedicate their time to training and developing your career? o Are you an experienced General Manager who is just ready for a change? If you feel this is you then do not hesitate to call me in confidence on 0161 214 3843 If you answered yes to any of these questions, we would love to hear from you. Please apply now, and one of our consultants will call you shortly to confidentially discuss your career goals. Cherryred is a true specialist consultancy; a business that specialises in Hospitality and Catering Managerial roles both front and back of house. We believe that advice should be given with a sense of pride. Advice that is specific to individuals, not the majority. To describe Cherryred in one sentence? We are focused, professional, driven, exciting, funky, cool and passionate about what we do
Harbour Hotels is a collection of prestigious hotels nestled in some of the most beautiful locations throughout the South of England. The new luxury Southampton Harbour Hotel and Spa at Ocean Village is due to open in October 2017. This 85 bedroom yacht-inspired hotel featuring an indulgent spa, award-winning Jetty restaurant concept and HarBar on the 6th will bring 5-star luxury to the marina making it one of the most desirable locations in the UK. We have a superb opportunity for a Hotel Receptionist to join the Team. You will need a minimum of one year’s Hotel Reception experience, have a friendly and outgoing personality and a passion for service excellence. Knowledge of OPERA hotel reservations system would be a distinct advantage, although not essential as full training will be given. With a focus on training and development, this is a fantastic opportunity for a Hotel Receptionist to enhance individual skills and knowledge and to be part of a team of leading professionals within a growing hospitality brand. Please apply with full CV.
RESTAURANT MANAGER £23-25,000 + company benefits We are looking for an experienced restaurant manager to join an established successful company to head up their in-house restaurant that serves all fresh locally sourced produce and is open day times only. There are exciting times ahead, in a few months they will be launching a brand new restaurant that you will move over to and be heavily involved in the project management and organisation of. You will be responsible for the operational performance of the restaurant and for driving sales, standards, and customer service levels. You will need your own transport. A massive bonus is that you will work straight day shifts only with alternate weekends off. ROLE - RESTAURANT MANAGER As the Restaurant Manager you will report to head of catering and have full operational responsibility for the restaurant. Lead, develop, and inspire your team. Full control of stock and labour costs Drive sales and maximise profits Manage and improve all controllable costs Oversee the kitchen Deliver exceptional customer service Work to company targets and KPIs' Maintain company systems & procedures ATTRIBUTES - RESTAURANT MANAGER Experience as a restaurant/cafe/catering manager in busy commercial customer facing operations E
Assistant Manager - Bill's Restaurants – Southampton An award-winning restaurant currently looking for award-winning Assistant Manager’s! We serve great food from breakfast right through till supper without stopping. Inside and out, upstairs and down, from bustling mornings to cosy, candlelit dinners, we are busy all day. At Bill’s you can expect a warm welcome, great service and fantastic, freshly prepared dishes. Here at Bill’s we are currently looking for an outstanding Assistant Manager to complete our dynamic team in Southampton..... As an Assistant Manager: It is essential that you have previous management experience in a volume driven restaurant environment. You are instinctively service inspired and don’t compromise for an easy life, always striving to encourage the highest standards in others. You’ve run shifts in a busy, high turnover restaurant with enthusiasm, coaching and motivating staff and adapting to the varied demands of each day. You’re a positive ambassador, hungry for a challenge and keen to make a real difference within one of the UK’s most exciting restaurant concepts. As a manager at Bill’s Restaurants you’ll always be part of a strong team – but you’re also a leader. In return we provide fantastic training with a structured Career Development Programme allowing you to excel in your role and progress within the company. With other benefits includi
General Manager Designate role! Are you looking to get into hospitality but don’t think you’ve got the right experience? We might have just the opportunity you are waiting for! An exciting opportunity to join Mitchells & Butlers as a General Manager Designate. As a General Manager Designate you will be provided with all of the tools and training to become a successful General Manager. The brand offers a friendly service to its community and provides them with good food and drink along with live sporting events that our customers are passionate about. If you are an enthusiastic and driven people manager who is eager to grow their career then please apply today. It’s a fantastic opportunity to earn a competitive salary and be able to develop your career. We have a wide variety of General Manager Designates already in our business – who came to us from some of the following backgrounds: HM Forces Branded fast-food outlets Retail Large scale catering Independent pubs and restaurants Other catering establishments Not sure if you’d fit the bill? Why not apply and find out! Mitchells & Butlers owns and operates over 1,700 managed of pubs, bars and restaurants in the UK and have 44,000 employees. You may know us better by some of our brand names such as Harvester, All Bar One, Browns, Toby Carvery, Vintage I
We are looking for an enthusiastic Assistant Manager for this high-profile brasserie to join a team in Winchester. Ideally you will be working in a high volume, fast paced and vibrant fresh food environment that delivers a high-quality service experience to its guests. You will have an excellent eye for detail, be a team player with strong leadership and motivational skills. This is a growing company with two strong successful brands under its belt, providing fantastic career development for anyone wanting to push themselves forward.
DEPUTY MANAGER, EVERYMAN WINCHESTER Our Winchester cinema is currently recruiting a Deputy Manager to help us lead the team and delight our customers. WHO ARE WE? Everyman is an independent cinema brand with a focus on the experience of every one of its guests, both at public and private screenings and events. From unique venues and great customer service to food and drink, we want every night out at every venue to be enjoyable and entertaining, no matter what film or event you come to. Currently formed of 20 sites, Everyman will also be expanding into a number of new locations in the coming months and years. WHAT’S THE JOB? As Deputy Manager, you will be the right-hand person in supporting the Venue Manager to operate a successful and profitable business by always maintaining high standards, achieving sales and profit targets and driving excellent standards of customer service through leading & developing the team. This is a really exciting role within an expanding hospitality business that offer
Assistant General Manager £24-26k Depending on experience+ Benefits + Bonus Looking for a rewarding CHALLENGE? Do you enjoy working in a FAST-PACED, FUN, TEAM & CUSTOMER-FOCUSED ENVIRONMENT? At YO! Sushi, we pride ourselves on our brand and our unique customer experience. If you love working in restaurants, have excellent communication skills, love life to the full and are looking for a structured career, YO! Sushi could be the place for you. The Perfect Assistant Manager: We’re looking for a hands-on, Passionate and energetic, self-motivated Assistant Manager with the ability to respond quickly to daily business requirements. Someone who thrives on leading by example and developing their team to do the same. Working under the guidance of the General Manager to set the standards and grow the business delivering the perfect shift. A forward-thinking future leader who likes more than just fresh fish! The Assistant Manager Role: • The Assistant Manager (AM) will report directly to the General Manager and be ultimately responsible in the General Managers absence. • Setting the standards - Motivating and leading your Team, guiding them in efficiently operating their departments ensuring your restaurant is set to the highest standards every shift maintaining the goals set by your General Manager. • Food Quality – having a great working knowledge and understanding of the kitchen including p
General Manager Designate - Revolucion de Cuba Salary £35,000 - £45,000 Due to our ongoing expansion, exciting new openings and our passion for finding amazing managers, we are looking for a Designate General Manager to join our brand. The ideal candidate will be a strong Deputy that's only a few months off their first General Manager role, or a current General Manager that's open to potentially relocate and who is looking for a new challenge. The role is a really exciting one whereby you will be inducted into the company and trained by one of our best General Managers to get you ready to take on your own site. You must be relatively flexible to locations of work for this role. As a General Manager within our business you will be responsible for all the site KPIs and be given personalised development plan. You will have been in a General Manager role for at least 12 months. Ideally you will have controlled sales volumes of over 20k and had experiences in a branded bar/food environment. You must have evidence of delivering great hospitality and impeccable standards. The Revolucion de Cuba brand is totally unique. Designed around great food, proper drinks, live music and loads of salsa, we are dedicated to keeping the heat up long after the sun has gone down and carrying on until it rises again. Our food is a melting pot and fusion of flavours from Spain, Mexico and South America, cooked up in dishes inspired by
Assistant Manager As a company, we pride ourselves on our commitment to develop, attract and keep the best managers in the industry, and with the planned expansion and number of new restaurant openings taking place year on year, the potential to grow within the business is limitless. A large number of General Managers within Wildwood progressed internally from an Assistant Manager role. If you are a career driven Assistant Manager wanting to progress your career further and reach your full potential within the industry, this may be the role for you! Who we are We opened the first Wildwood in 2008 and we have gone from strength to strength ever since. We believe in keeping it simple, focussing on great food, exceptional service and spectacular sites, it seems to be working as we have now grown to over 50 restaurants and we have planned openings for the near future. If you are a talented assistant manager and share our passion for creating fantastic guest experiences we need to speak further. We’re looking for an assistant manager who: · Is warm, friendly and a natural with customers · Has at least one year in a management capacity within a Restaur
Exciting opportunity for an Operations Manager to join an outstanding team and become part of our rapidly developing award-winning concept! Loungers are recruiting for an experienced Operations Manager to oversee a number of our sites on the South Coast from Southampton across to Brighton. Experience as an Operations Manager within Catering and Hospitality is essential. Do you want to work for the Best Employer in Hospitality 2015 (Caterer.com)? If so, Loungers is for you! We are open all day, every day and serve great quality food and drink in a welcoming, relaxed environment. We are currently recruiting for a talented Operations Manager to help us open an exciting new patch. This position is not for the faint hearted, and office monkeys need not apply! We are more interested in a chap or chapess who wants to have a part to play in a swiftly evolving company whilst running truly beautiful businesses. Frankly, who wouldn’t want that? Who are we looking for? Energetic and vibrant, someone who will lead from the front, roll up their sleeves, get stuck in and motivate their teams through example. A fun, outgoing person with a real
We have an exciting opportunity for a Maintenance Assistant to join our brand new hotel in Portsmouth where you will receive a competitive salary plus amazing benefits which include FREE parking, FREE membership to our state of the art gyms, excellent holiday allowance as well as discounted food & beverage and stays in our hotels. As our Maintenance Assistant you will know and understand what it means to deliver amazing hospitality across our hotel and will thrive on the challenge of always exceeding guest’s expectations. You will be expected to achieve a level of service through the constant monitoring of our established brand standards. As a result you should be highly attentive to detail and be capable of delivering consistent standards. You should have a can do attitude. In this type of industry teamwork is key; you should be a strong team player willing to lend a hand wherever needed. You must have experience in a similar environment with the knowledge and confidence to deliver the role described below. As a Maintenance Assistant you will: Assist the Maintenance Manager to carry out planned preventative and reactive maintenance tasks correctly and efficiently ensuring a safe environment for guests, visitors and employees. Achieve this by responding swiftly and productively to all directions from Managers, ensuring high standards of guest courtesy and minimum operational disruption. Carrying out short term (reac