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3 Area Manager Restaurants jobs in Fort William + 5 miles
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Restaurant Manager
Restaurant Manager
HAVEN LEISURE LIMITED T/A Haven Holidays
UK
From £29,500 to £38,000 per annum Competitive
Come and join our One Great Team here at Haven! We have lots of leadership opportunities across our Holiday Parks for Team Managers in our Restaurants and branded fast-food venues. There's something for everyone at the wide array of food & drink venues across our holiday parks at Haven. We've also partnered with some of the biggest franchises in food & drink to bring some favourites you know and love onto our parks Including Wetherspoons, Burger King, Papa Johns, Slim Chickens and Chopstix Noodle Bar! As part of our Food & Beverage Leadership Team, you will * Oversee the day-to-day operation in one of our main restaurants or branded fast-food venues * Follow standard operating procedures and brand guidelines, ensuring a safe and secure environment for all * Deliver our performance targets against budget, manage stock, margin, and cost control
Come and join our One Great Team here at Haven! We have lots of leadership opportunities across our Holiday Parks for Team Managers in our Restaurants and branded fast-food venues. There's something for everyone at the wide array of food & drink venues across our holiday parks at Haven. We've also partnered with some of the biggest franchises in food & drink to bring some favourites you know and love onto our parks Including Wetherspoons, Burger King, Papa Johns, Slim Chickens and Chopstix Noodle Bar! As part of our Food & Beverage Leadership Team, you will * Oversee the day-to-day operation in one of our main restaurants or branded fast-food venues * Follow standard operating procedures and brand guidelines, ensuring a safe and secure environment for all * Deliver our performance targets against budget, manage stock, margin, and cost control
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With over half a million followers online, Sides is one of the most engaging food brands in the world our core values:Restaurant Assistant Managerare central to our motivation, together with a passion for quality food and brilliant service delivered by our exceptional and unique people. Join the Sides team, this is an exciting opportunity to join a fun fast casual dining brand developed by creator collective The Sidemen. We're not just a place to eat, we're a community and brand that puts their people culture at the centre of their business. We're looking for passionate team members who love food and hospitality. With ongoing expansion and diversification, this is a great time to join the business. Manchester Arndale Shopping Centre, Manchester, M43AD Merryhill Shopping Centre, Dudley, Birmingham, DY5 1QX Kingsland High St, Dalston, London E82JS
With over half a million followers online, Sides is one of the most engaging food brands in the world our core values:Restaurant Assistant Managerare central to our motivation, together with a passion for quality food and brilliant service delivered by our exceptional and unique people. Join the Sides team, this is an exciting opportunity to join a fun fast casual dining brand developed by creator collective The Sidemen. We're not just a place to eat, we're a community and brand that puts their people culture at the centre of their business. We're looking for passionate team members who love food and hospitality. With ongoing expansion and diversification, this is a great time to join the business. Manchester Arndale Shopping Centre, Manchester, M43AD Merryhill Shopping Centre, Dudley, Birmingham, DY5 1QX Kingsland High St, Dalston, London E82JS
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Aimbridge Hospitality EMEA are looking to recruit an experienced Restaurant General Manager for an exciting new restaurant in central Leeds. Located atop the brand-new Hyatt Place in Sovereign square, Azotea is culturally Latin, inspired by the vast geographical landscape, architecture, fun loving people, and local traditions. With views of the city, on entering you are transported to a place where music, entertainment and energy are at the core of its existence with unique architecture and colourful, distinctive food throughout the day leading to a carnival atmosphere by night. What is in it for you? * Hotel discounts portfolio wide Staff rates and up to 50% discount on food & beverage and spa * 24/7 access to our employee assistance programme * Career and lifestyle breaks Allowing you to take time off for key life events.
Aimbridge Hospitality EMEA are looking to recruit an experienced Restaurant General Manager for an exciting new restaurant in central Leeds. Located atop the brand-new Hyatt Place in Sovereign square, Azotea is culturally Latin, inspired by the vast geographical landscape, architecture, fun loving people, and local traditions. With views of the city, on entering you are transported to a place where music, entertainment and energy are at the core of its existence with unique architecture and colourful, distinctive food throughout the day leading to a carnival atmosphere by night. What is in it for you? * Hotel discounts portfolio wide Staff rates and up to 50% discount on food & beverage and spa * 24/7 access to our employee assistance programme * Career and lifestyle breaks Allowing you to take time off for key life events.
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7 exact matches jobs are outside your preferred location
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Restaurant Manager
Restaurant Manager
Xpress Recruitment
PH33, Fort William
From £35,000 to £40,000 per annum Plus accommodation can be provided
Destination Restaurant - Amazing gratuities Rural lifestyle suited - Fantastic addition to any CV A salary of up to £40k is on offer to the successful candidate along with fantastic company benefits. There is also live-in accommodation on site which has recently been through refurbishment and is payable at a very good rate if needed. Xpress is working on behalf of an independent luxury destination where an opportunity for a Restaurant Manager has arisen. The venue is renowned for offering high-end, innovative food and amazing service. It is internationally renowned for its luxury and award-winning hospitality, winning numerous accolades over the years. Set in beautiful surroundings this venue is very popular with both the UK and international visitors. It is located on a private estate on the west coast of Scotland, close to major road networks.
Destination Restaurant - Amazing gratuities Rural lifestyle suited - Fantastic addition to any CV A salary of up to £40k is on offer to the successful candidate along with fantastic company benefits. There is also live-in accommodation on site which has recently been through refurbishment and is payable at a very good rate if needed. Xpress is working on behalf of an independent luxury destination where an opportunity for a Restaurant Manager has arisen. The venue is renowned for offering high-end, innovative food and amazing service. It is internationally renowned for its luxury and award-winning hospitality, winning numerous accolades over the years. Set in beautiful surroundings this venue is very popular with both the UK and international visitors. It is located on a private estate on the west coast of Scotland, close to major road networks.
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Relief Restaurant Manager
Relief Restaurant Manager
Platinum Recruitment Consultancy
Culloden Moor, IV2 5BE
£14 - £15 per hour + inclusive if holiday pay
Role: Relief Restaurant Manager Location: Inverness Salary / Rate of pay: £15 per hour Inclusive of holiday pay. Platinum Recruitment is working in partnership with this resort hotel in Inverness and we have a fantastic opportunity for Relief F&B Restaurant Manager to join their team. Package * Competitive salary of £15 per hour inclusive of holiday * Weekly pay * Live-in accommodation available (newly refurbished) Included * Ongoing role Why choose our Client? This resort hotel in Inverness, who offer a 5 star service accompanied by a highly acclaimed food experience. What's involved? * As a Restaurant Manager you will be part of a great team providing a high-quality service * Following standards and regulations for hygiene and health and safety * Ensuring departmental compliance with all regulations
Role: Relief Restaurant Manager Location: Inverness Salary / Rate of pay: £15 per hour Inclusive of holiday pay. Platinum Recruitment is working in partnership with this resort hotel in Inverness and we have a fantastic opportunity for Relief F&B Restaurant Manager to join their team. Package * Competitive salary of £15 per hour inclusive of holiday * Weekly pay * Live-in accommodation available (newly refurbished) Included * Ongoing role Why choose our Client? This resort hotel in Inverness, who offer a 5 star service accompanied by a highly acclaimed food experience. What's involved? * As a Restaurant Manager you will be part of a great team providing a high-quality service * Following standards and regulations for hygiene and health and safety * Ensuring departmental compliance with all regulations
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* £13 per hour = £27K for 40 hours * paid for every hour worked * share of tips * staff accommodation available * parking on site * beautiful Highlands surrounding area * Staff discounts on leisure, food and hotel stays * Other company benefits Be part of a group of hotels and part of our family. This lovely hotel is nestled in the Scottish Highlands and so you should be a Restaurant Manager who enjoys the remote life and fresh air. This lifestyle doesn't suit everyone, but if it is your thing, then you'll love this role. The hotel has around 60 rooms and a restaurant serving the finest, freshest, local produce. As Restaurant Manager, you will have great knowledge on food and especially local produce.
* £13 per hour = £27K for 40 hours * paid for every hour worked * share of tips * staff accommodation available * parking on site * beautiful Highlands surrounding area * Staff discounts on leisure, food and hotel stays * Other company benefits Be part of a group of hotels and part of our family. This lovely hotel is nestled in the Scottish Highlands and so you should be a Restaurant Manager who enjoys the remote life and fresh air. This lifestyle doesn't suit everyone, but if it is your thing, then you'll love this role. The hotel has around 60 rooms and a restaurant serving the finest, freshest, local produce. As Restaurant Manager, you will have great knowledge on food and especially local produce.
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Restaurant Manager 5 star Hotel
Restaurant Manager 5 star Hotel
Hamilton Mayday
PA37, Oban
£39000 - £40000 per annum + live in accomodation
Restaurant Manager, 5* Hotel, 3AA Rosette Restaurant, Oban - Scotland, £40k plus live in accommodation Located in the remote West Highlands, this truly stunning hotel is set in 350 acres of private land and houses a luxury spa, leisure facilities and a golf course. With a 3AA Rosette fine dining restaurant onsite as well as accommodating weddings and events, this is an incredible venue. As the Restaurant Manager, you will be * Overseeing every service from breakfast, afternoon tea, light lunches and dinner * Ensuring the restaurant and food offering within the hotel is of expected standard with extraordinary attention to detail required and outstanding customer service * Managing the team from rotas to training * Liaising with the kitchen as well as the GM and MD * Hands on and happy to get stuck in as and where needed * Live in accommodation (inclusive of all bills)
Restaurant Manager, 5* Hotel, 3AA Rosette Restaurant, Oban - Scotland, £40k plus live in accommodation Located in the remote West Highlands, this truly stunning hotel is set in 350 acres of private land and houses a luxury spa, leisure facilities and a golf course. With a 3AA Rosette fine dining restaurant onsite as well as accommodating weddings and events, this is an incredible venue. As the Restaurant Manager, you will be * Overseeing every service from breakfast, afternoon tea, light lunches and dinner * Ensuring the restaurant and food offering within the hotel is of expected standard with extraordinary attention to detail required and outstanding customer service * Managing the team from rotas to training * Liaising with the kitchen as well as the GM and MD * Hands on and happy to get stuck in as and where needed * Live in accommodation (inclusive of all bills)
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Restaurant and Bars Manager
Restaurant and Bars Manager
Pine Trees Hotel
Strath Tummel, PH16 5QR
£32,000 plus excellent benefits and perks
Why Join Pine Trees Hotel? This is an excellent time to join our dynamic Pine Trees Management Team as a Restaurant and Bars Manager, as we unveil our extensive refurbishment project. As we embark on our exciting rebrand and re-opening, you will be an integral part of our inspirational Management team, with several key managers joining together to drive this exciting new Pine Trees Hotel chapter forward. You'll receive a warm welcome at Pine Trees on joining us as a Restaurant and Bars Manager and become not only an integral part of the team here in Pitlochry but join our extended family as Pine Trees is owned and operated by Apex Hotels. We genuinely care about our guests and each other and we show this through our family values of Trust, Passion, Friendliness and Teamwork. It is these values that support you to be yourself here at Pine Trees.
Why Join Pine Trees Hotel? This is an excellent time to join our dynamic Pine Trees Management Team as a Restaurant and Bars Manager, as we unveil our extensive refurbishment project. As we embark on our exciting rebrand and re-opening, you will be an integral part of our inspirational Management team, with several key managers joining together to drive this exciting new Pine Trees Hotel chapter forward. You'll receive a warm welcome at Pine Trees on joining us as a Restaurant and Bars Manager and become not only an integral part of the team here in Pitlochry but join our extended family as Pine Trees is owned and operated by Apex Hotels. We genuinely care about our guests and each other and we show this through our family values of Trust, Passion, Friendliness and Teamwork. It is these values that support you to be yourself here at Pine Trees.
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Head Chef, Howdens Garden Centre
Head Chef, Howdens Garden Centre
The Klondyke Group
Inverness, Inverness-Shire, IV2 7PA
Competitive Salary based on experience.
We are looking for a Full Time Permanent Head Chef to join the team in our Restaurant in Howdens Garden Centre. Our competitive salary is dependant on experience. The hours for this role are 45 hours over 5 days. All positions include weekend working so flexibility is a must. However we have the added benefit of no evening work and no split shifts. Our Centre is closed on Christmas Day, Boxing Day and New Year's Day which means time with the family on these important days. Our restaurant boasts an impressive menu serving the highest quality, mouth-watering dishes using the best local produce along with sweet treats and home baking from our on-site bakery. We are looking for an enthusiastic and highly experienced Chef who will relish the prospect of working in this fantastic facility. The Role As the Head Chef, you will lead to team in all areas of food production.
We are looking for a Full Time Permanent Head Chef to join the team in our Restaurant in Howdens Garden Centre. Our competitive salary is dependant on experience. The hours for this role are 45 hours over 5 days. All positions include weekend working so flexibility is a must. However we have the added benefit of no evening work and no split shifts. Our Centre is closed on Christmas Day, Boxing Day and New Year's Day which means time with the family on these important days. Our restaurant boasts an impressive menu serving the highest quality, mouth-watering dishes using the best local produce along with sweet treats and home baking from our on-site bakery. We are looking for an enthusiastic and highly experienced Chef who will relish the prospect of working in this fantastic facility. The Role As the Head Chef, you will lead to team in all areas of food production.
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Are you a proven Regional / General Manager looking for a challenging new opportunity? In return for a very competitive salary and benefits package, our client, a prestigious luxury hospitality organisation boasting a unique portfolio of hotels, are offering the opportunity to become an integral part of their senior management team, overseeing a minimum of two properties driving change and delivering consistent levels of service excellence. Reporting into the Chief Operating Officer, the Regional General Manager will be responsible for overseeing the operational management of the properties, creating and maintaining a high performing culture. The Regional General Manager will develop guest centred teams, consistently delivering above and beyond customer expectations whilst maintaining great working environments for their team members.
Are you a proven Regional / General Manager looking for a challenging new opportunity? In return for a very competitive salary and benefits package, our client, a prestigious luxury hospitality organisation boasting a unique portfolio of hotels, are offering the opportunity to become an integral part of their senior management team, overseeing a minimum of two properties driving change and delivering consistent levels of service excellence. Reporting into the Chief Operating Officer, the Regional General Manager will be responsible for overseeing the operational management of the properties, creating and maintaining a high performing culture. The Regional General Manager will develop guest centred teams, consistently delivering above and beyond customer expectations whilst maintaining great working environments for their team members.
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From £28,000 to £32,000 per annum depending on experience
Gleddoch, one of the most prestigious hotel, golf and spa resorts is looking for a passionate and highly motivated Assistant Food & Beverage Manager to join their team. What We Offer You * Salary: 28-32K depending on experience * A great place to work * Discounted food, beverage and accommodation rates * Discounted Spa treatments * Discounted access to the leisure facilities * Discounted access to the 18-hole championship golf course About the Role ofAssistant Food & Beverage Manager As hotel Assistant Food & Beverage Manager, you will be a vital part of the hotel team, focusing on guests needs at all times and ensuring the highest levels of service are maintained.
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At Cycas Hospitality, we look for people who are dynamic, confident and ambitious; people who excel in their role and help our guests succeed too. Our focus is to put PEOPLE at the heart of everything we do. We believe in hiring the smile and training and developing talent to create genuine and caring teams who come to work to have fun. Amalfino operates within our newly opened Four Points by Sheraton, positioned Edinburgh Haymarket. From here we present our guests and customers with the ultimate culinary experience where they can savour the flavours of Italy in our authentic Italian restaurant. From the moment they step into the elegant ambiance of Amalfino, they are transported to the heart of Italy, where each dish is crafted with passion and tradition.
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Highlands - £35k+ package Hotel Management - Non-Branded A competitive salary of circa £30-35k is on offer for this position depending on the experience, along with tronc dividends and many other company benefits. Xpress is delighted to be working with one of our Highland clients who has a portfolio of award-winning outlets based within the Invernesshire and Highlands region, they are now looking to strengthen their teams by investing in a qualityFood and Beverage Operations Manager role for their primary hotel to help support and strengthen their existing company management infrastructure.
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DD1, Dundee
From £35,000 to £40,000 per annum Plus Tronc dividends and bonus poten
Dundee commutable - £40k+ package A competitive salary circa £40k depending on experience is available for this role. The hotel offers an excellent benefits package including bonus potential and in-house discounts. The Place Xpress is delighted to be working with an independent hotel who are now seeking aHotel Operations Managerfor this Dundee & Angus-based property. Our client would also see this as a great opportunity for a first-time Deputy Manager who is now looking to get that step up and take on board a property that has a massive vision and is set within the rural countryside of Scotland. The Job AsHotel Operations Manageryou will be part of the repositioning of the hotel to become a property offering varied services with a broad product offering that entices guests to stay and use the facilities within.
Dundee commutable - £40k+ package A competitive salary circa £40k depending on experience is available for this role. The hotel offers an excellent benefits package including bonus potential and in-house discounts. The Place Xpress is delighted to be working with an independent hotel who are now seeking aHotel Operations Managerfor this Dundee & Angus-based property. Our client would also see this as a great opportunity for a first-time Deputy Manager who is now looking to get that step up and take on board a property that has a massive vision and is set within the rural countryside of Scotland. The Job AsHotel Operations Manageryou will be part of the repositioning of the hotel to become a property offering varied services with a broad product offering that entices guests to stay and use the facilities within.
Rural destination - Global Hotel Group £40k+ salary - Live-in available Our client is looking to pay a salary of up to £40k depending on experience, plus bonus, and accommodation if needed. Additional employee benefits to attract their next Outlet Manager also await. The Place Our client owns and operates Scottish high-end resorts, offering spectacular hotels, new large-scale MICE facilities and world-class golf. The resorts have benefited from considerable new build and refurbishment investment as of late. This resort property is also affiliated with a worldwide Luxury Collection Brand. The Outlet Manager Job This is a challenging role in which we will be looking for you to have knowledge of all bar standards, and produce quality presentation, service and products as well as adhere to local legislation and current hospitality standards.
Rural destination - Global Hotel Group £40k+ salary - Live-in available Our client is looking to pay a salary of up to £40k depending on experience, plus bonus, and accommodation if needed. Additional employee benefits to attract their next Outlet Manager also await. The Place Our client owns and operates Scottish high-end resorts, offering spectacular hotels, new large-scale MICE facilities and world-class golf. The resorts have benefited from considerable new build and refurbishment investment as of late. This resort property is also affiliated with a worldwide Luxury Collection Brand. The Outlet Manager Job This is a challenging role in which we will be looking for you to have knowledge of all bar standards, and produce quality presentation, service and products as well as adhere to local legislation and current hospitality standards.
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Restaurant Manager
Restaurant Manager
Antony James Recruitment
Narberth, Dyfed
£35000 - £45000 per annum + Additional benefits
Our luxury restaurant client based in South Wales is seeking a Restaurant Manager to join their team with a salary of £38,000 (plus tronc) on offer. This role comes with a great perks package (including cross-training and progression opportunities) and the opportunity to work with a fantastic high-end luxury restaurant client. What does the role entail? Your role as the Restaurant Manager will be to support the waiting team and management team as well as general manager with various responsibilities. The responsibilities being onboarding, training compliance and efficiency. You will be working alongside the rest of the management teams providing a positive work atmosphere. You will also be managing staff ensuring consistent communication among the groups and making sure to balance operational, administrative, and colleague needs. What skills will you have?
Our luxury restaurant client based in South Wales is seeking a Restaurant Manager to join their team with a salary of £38,000 (plus tronc) on offer. This role comes with a great perks package (including cross-training and progression opportunities) and the opportunity to work with a fantastic high-end luxury restaurant client. What does the role entail? Your role as the Restaurant Manager will be to support the waiting team and management team as well as general manager with various responsibilities. The responsibilities being onboarding, training compliance and efficiency. You will be working alongside the rest of the management teams providing a positive work atmosphere. You will also be managing staff ensuring consistent communication among the groups and making sure to balance operational, administrative, and colleague needs. What skills will you have?
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