What more can employers do to encourage people to join and stay in the hospitality industry?– featuring: Claire Bosi, Choose Hospitality – Recruiting in Hospitality podcast
Choose Hospitality is an initiative driven by the industry itself, to stimulate interest in the wide-ranging benefits of a career in hospitality.
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In this episode of Recruiting in Hospitality from Caterer.com, we speak to Claire Bosi, co-founder of our partners, Choose Hospitality.
Created by Chef & Restaurant Magazine, and with a plethora of supporters including Gordon Ramsay, Tom Kerridge and James Martin, Choose Hospitality was created to bridge the gap of communication directly to those who are training for a career in the sector, at the same time encouraging more school leavers and job-swaps to consider the profession.
Claire discusses why Choose Hospitality is needed, how it aims to help the industry, why fewer young people are considering a career in hospitality and how perceptions can be challenged.
Find out too how you can get involved and join us in showcasing all the wonderful things a career in hospitality can bring.
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Alongside other great industry initiatives to tackle the perception challenge across the hospitality sector, Caterer.com has launched a campaign that will provide school leavers with inspiring advice and information through a series of videos showcasing hospitality people telling their story, in partnership with Youth Employment UK and Choose Hospitality.
On average, the majority of people working in UK hospitality are aged between 20 and 24, according to research carried out by the CIPD in their 2019 Megatrends report. As an industry hospitality is powered by young talent at entry level, with many seeing hospitality as a stopgap job, looking for opportunities rather than a career. What can the sector do to engage and retain its young workforce?
Caterer.com has been a committed supporter of HR in Hospitality for many years. Their annual Awards of Excellence is an amazing celebration of the fantastic work being carried out for hospitality team members across the industry.