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Beyond Food launch crisis line to help those in need affected by lockdown – featuring: Simon Boyle – Recruiting in Hospitality podcast

Simon Boyle, Founder of Beyond Food shares the measures they have taken to help those struggling with mental well-being and financial challenges

Gerry Haughian at Caterer.com caught up with Simon Boyle, Founder of Beyond Food

Humanity has changed, we have pressed the reset button. We’re depending on each other a lot more as an industry and this time has given us a lot of time to think

Beyond Food have transformed their business in response to Covid-19, including the launch of the 24-hour crisis line for those struggling with mental health, financial hardship, feeding themselves and loneliness.